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Upcoming Events

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New Orleans Museum of…

Jul 6 - Sep 7, 2015
Ten Years Gone brings together six artists whose work engages with the broad… more

Tai Chi/Chi Kung

Jul 6 - 6, 2015
NOMA, in collaboration with the East Jefferson Wellness Center offers wellness… more

LIVE BAND KARAOKE…

Jul 7 - 28, 2015
Rock out on stage with Mixed Nuts as your band! All ages and free each Tuesday… more

Lydia's Purple Cloth…

Jul 7 - 28, 2015
Quilting continues! We're excited to have more time to work on creations… more

Octavia Art Gallery -…

Jul 7 - 25, 2015
This summer, Octavia Art Gallery is pleased to present new works by Cuban based… more

Ogden Museum Book…

Jul 7 - 7, 2015
Join us at the Book Club for  Their Eyes Were Watching God by Zora Neale… more

Purchased Lives: New…

Jul 7 - 18, 2015
The Historic New Orleans Collection's newest exhibition, "Purchased… more

The Sweat Social…

Jul 7 - Dec 20, 2015
Designed for wellness travelers visiting New Orleans, the Sweat Social offers… more

Gambit’s 2015…

Jul 8 - 8, 2015
Gambit's 2015 Emerging Chefs Challenge recognizes the next generation of… more

2015 Francisco…

Jul 9 - 9, 2015
The Historic New Orleans Collection's 2015 Francisco Bouligny Lecture will… more

Langlois Girls Night…

Jul 9 - Sep 3, 2015
Bring your friends to Langlois on Thursdays or Fridays this summer for girls'… more

LIVE IMPROV WITH NOLA…

Jul 9 - 30, 2015
Improv Comedy with NOLA ComedySportz is great for all ages. The audience of a… more

San Fermin in Nueva…

Jul 9 - 12, 2015
The 9th Annual Running of the Bulls at San Fermin in Nueva Orleans (SFNO) is… more

Yappy Hour in the…

Jul 9 - 30, 2015
Join us for  Yappy Hour in the Courtyard at Rare Form, to benefit the… more

Friday Nights at NOMA

Jul 10 - 10, 2015
Every Friday evening, come to the museum for activities and entertainment.… more

Smoothie King Center…

Jul 10 - 11, 2015
Garth Brooks is bringing his World Tour with Trisha Yearwood to the Smoothie… more

Toast & Tiki Tails

Jul 10 - 10, 2015
Toasts & Tiki-Tails" will be held at the NO Fleas Market  during… more

Bastille Day Fete

Jul 11 - 11, 2015
Celebrate the French National Day in America's French City with live music,… more

Offsite Adoption,…

Jul 11 - 11, 2015
Offsite Adoption, sponsored by the Louisiana SPCA will be held at Jefferson… more

Saturday Farmers…

Jul 11 - Dec 26, 2015
We are excited to announce the Saturday Farmers Market at the French Market!… more

New Orleans Museum of…

Jul 6 - Sep 7, 2015
Ten Years Gone brings together six artists whose work engages with the broad… more

Emeril's Restaurant Opens December 8

December 5, 2005 – Emeril Lagasse’s flagship restaurant, Emeril’s, will reopen on Thursday, December 8 for dinner service. Hours of operation will be Monday-Thursday from 6:00-10:00 pm, Friday and Saturday from 6:00-10:30 pm. Lagasse’s second restaurant, NOLA, will reopen Tuesday, December 13 for dinner service. Hours of operation will be Tuesday-Thursday, 6:00-10:00pm, and Friday-Sunday, 6:00-10:30pm.

“It has been such an unbelievably difficult time for everyone in New Orleans and on the Gulf Coast,” says Emeril Lagasse. “We are very happy to reopen our doors, reuniting with our friends, and all of our loyal customers through the years. I love this city, and I look forward to working together to build an even better New Orleans.”

Since the restaurant first opened its doors on March 24, 1990 in the Warehouse District, it immediately became the focus of ecstatic praise. In its first year, the restaurant was named “Best New Restaurant” by Esquire magazine and has since received numerous awards including the prestigious “Ivy Award” from Restaurants & Institutions magazine in 1994, and Wine Spectator magazine’s highest honor, the “Grand Award” in 1999. The restaurant has also earned “Four Diamonds” from AAA and “Four Stars” from Mobil Travel Guide.

The menu at Emeril’s is an exploration of what Lagasse calls ‘new’ New Orleans cooking, Creole cuisine with ethnic influences such as Southwestern, Asian, or Portuguese. Lagasse remains devoted as ever to using fresh, top quality ingredients, and employs cottage industry ranchers, farmers, and fisherman to ensure that the menu incorporates only the finest and freshest products available. Emeril’s New Orleans Barbecue Shrimp, Grilled Double Cut Niman Pork Chop and Banana Cream Pie continue to be signature dishes today.

Emeril’s is located in a renovated warehouse on Tchoupitoulas Street, true to the feel of the Warehouse District neighborhood. Designed by the David Rockwell Group, the interior features exposed brick, hardwood floors, an open kitchen and a unique chef’s food bar with a signature metal and glass proscenium filled with spices.

Upper management at Emeril’s includes Tony Lott, Director of Operations; Kevin Delaune, General Manager and Chris Lynch, Chef de Cuisine.

For reservations at Emeril’s, please call 504-528-9393. For reservations at NOLA, please call 504-522-6652.

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