Default

Upcoming Events

|

"Thanks for the…

Sep 19 - 19, 2014
Take a seat in the crowd as Bob Hope takes the stage, just as he did during… more

2014: A Strauss…

Sep 19 - 19, 2014
Soprano Susanna Phillips, whose expressive clarity has made her one of the… more

American Theater…

Sep 19 - 21, 2014
American Theatre Project of New Orleans (ATPNO) returns to Dillard University's… more

Blue Nile Presents…

Sep 19 - 19, 2014
Come join us for Mississippi Rail Company w/ special guests Johnny Sansone and… more

Champions Square…

Sep 19 - 19, 2014
In support of his "True Believers Tour," Darius Rucker comes to Bold… more

Community Cinema…

Sep 19 - 19, 2014
MAKERS - Women in Comedyis one of a six-part PBS series profiling the impact… more

Concerts in the…

Sep 19 - 19, 2014
Now in its seventh year, The Historic New Orleans Collection's Concerts in the… more

Jefferson Performing…

Sep 19 - 28, 2014
The Jefferson Performing Arts Society will be opening their 37th Season with an… more

Le Petit Theatre…

Sep 19 - 20, 2014
Just a week later, the popular Broadway comedy "Vanya and Sonia and Masha… more

Le PETIT THEATRE…

Sep 19 - 20, 2014
In this regional premiere of Christopher Durang's uproarious Tony Award winning… more

Mark of the Feminine

Sep 19 - Oct 4, 2014
Curator Regine Basha's Mark of the Feminine is the first in a series of… more

New Orleans Burlesque…

Sep 19 - 19, 2014
Luscious and lascivious ladies of burlesque entertain you in this annual rowdy,… more

New Orleans Fringe…

Sep 19 - Oct 15, 2014
more

New Orleans Museum of…

Sep 19 - 19, 2014
Chefs of the Ralph Brennan Restaurant Group look forward to demonstrating their… more

NORDC Movies in the…

Sep 19 - 19, 2014
Join us for NORDC Movies in the Park screening of "The Lego… more

Rivertown Theaters…

Sep 19 - 28, 2014
Based on the Oscar winning DreamWorks film that started it all, we bring the… more

Thanks for the…

Sep 19 - 21, 2014
This incredible reenactment lets you take a seat in the crowd as Bob Hope takes… more

The Anthony Bean…

Sep 19 - 28, 2014
Two Trains Running is the powerful, often funny, always compassionate story of… more

The Civic Theatre…

Sep 19 - 19, 2014
Join us for the comedy group - Tim and Eric & Dr. Steve Brule. If you've… more

The National WWII…

Sep 19 - 21, 2014
This incredible reenactment lets you take a seat in the crowd as Bob Hope takes… more

"Thanks for the…

Sep 19 - 19, 2014
Take a seat in the crowd as Bob Hope takes the stage, just as he did during… more

Delectable Dishes to Return to the Roosevelt New Orleans as Hotel Welcomes Prominent Chefs

FOR IMMEDIATE RELEASE
Media Contact:
Carrie DeVries
504.558.1840
cdevries@theehrhardtgroup.com

DELECTABLE DISHES TO RETURN TO THE ROOSEVELT NEW OLREANS AS HOTEL WELCOMES PROMINENT CHEFS

NEW ORLEANS - June 11, 2009 - The smell of fresh morning pastries, desserts, the finest roasted meats and more soon will fill the air at The Roosevelt New Orleans, set to reopen June 25 as a Waldorf Astoria Collection property, thanks to the hiring of Stefan Kauth as executive chef and Robert Plouffe as executive pastry chef.

Kauth, a 25-year culinary veteran, enhanced his natural talents at a very young age while working at some of the world's finest restaurants. The German native attended school in his native country, where he received the prestigious German Master Chef certification, and most recently served as executive chef at the Renaissance Hotel in Las Vegas. His cooking philosophy is to serve the freshest product available and cook it to retain its true flavors and nutrients.

"A fine-dining experience should progress like a finely staged opera," Kauth said, "offering a beautifully orchestrated event which is ultimately a very personal and memorable experience."

His distinguished career includes more than 12 years in Germany with three of Europe's finest chefs as mentors. In 1997, Kauth showcased his extraordinary talents in America as chef de cuisine at The Ritz-Carlton in Palm Beach, Fla. From there, he held the executive chef position at the Stirling Club and at The Ritz-Carlton in Miami and was the banquet chef at the Paris Hotel and Casino in Las Vegas.

Kauth has been honored for his creativity in the kitchen and has even cooked for Queen Elizabeth II and former German president Roman Herzog.

Plouffe also has spent time honing his culinary skills abroad, including Jamaica and the Virgin Islands. He most recently served as sous-chef at Hilton's Rose Hall Resorts and Country Club in Montego Bay, Jamaica. With more than 20 years of professional cooking, pastry and kitchen management experience, Plouffe is responsible for creating desserts and pastries from the freshest ingredients daily.

"The decision to make me a part of The Roosevelt team says to me that the hotel is dedicated to bringing back a fine-dining experience seasoned with culture and diversity," Plouffe said. "After all, what fine-dining experience is complete without a dessert that's both appealing to the eye and the pallet?"

A native of Canada, Plouffe earned a degree in culinary arts in Quebec but says it is his mother who inspired him to become a pastry chef.

"With a limited budget, my mother was always able to serve a meal that put a smile on everyone's face. That's what I will do at The Roosevelt."

The Roosevelt New Orleans will introduce three of its own dining venues. Located in the lobby of the hotel will be Teddy's Café and the Sazerac Restaurant and Bar. Teddy's Café will offer all-day light dining, including coffee, pastries, soups, salads, champagne and wine. The Sazerac Restaurant will be available to guests for breakfast, lunch, dinner and room service.

Located in the pool area will be the Pool Bar. Cool blended drinks and light fare will be served to guests on the rooftop of the hotel, overlooking downtown New Orleans.

When The Roosevelt New Orleans reopens, it will offer 504 guest accommodations, of which 135 will be suites, and nearly 60,000 square feet of meeting and event space, including the spacious 20,000-square-foot Roosevelt Ballroom, 12,000-square-foot Crescent City Ballroom and 7,000-square-foot Waldorf Astoria Ballroom, along with a total of 23 distinctive meeting and event rooms. The historic hotel, first opened as the Grunewald in 1893, once again will feature the famous Blue Room and the Sazerac Bar. For more information, visit: www.therooseveltneworleans.com.

About The Waldorf Astoria Collection (TM)
The Waldorf Astoria Collection is a distinctive group of unique luxury hotels from the Hilton Family of Hotels, each indigenous to its destination and situated in key cities around the world. Home to world leaders, royalty and society's elite, The Collection's elegant assortment of hotels and resorts aims to provide affluent travelers with authentic, luxury experiences and unlimited opportunities for discovery. The Waldorf Astoria Collection is a member of Hilton's Luxury and Lifestyle Brands along with Waldorf Astoria and Conrad Hotels & Resorts. For more information on The Waldorf Astoria Collection, please visit: waldorfastoriacollection.com.

###