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Upcoming Events

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"Prospect.3: Notes…

Oct 30, 2014 - Jan 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

Andrew Jackson: Hero…

Oct 30, 2014 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Brahms and Bartok

Oct 30 - 30, 2014
Join the LPO for a symphonic tour of Eastern Europe! The journey begins with… more

Crawloween at …

Oct 30 - 31, 2014
Audubon Butterfly Garden and Insectarium invites guests to celebrate Halloween… more

Crescent City…

Oct 30 - 30, 2014
Join us for live traditional Jazz entertainment. more

Friends of the…

Oct 30 - 31, 2014
Friends of the Cabildo, support organization for the Louisiana State Museum,… more

Greater Baton Rouge…

Oct 30 - Nov 2, 2014
Carnival rides, food, music, kids' activities, animal shows, games, exhibits. more

Jazz in the Park

Oct 30 - 30, 2014
Jazz in the Park returns for nine straight weeks this fall,  with a… more

Jazz in the Park…

Oct 30 - 30, 2014
Jazz in the Park returns for nine straight weeks this fall,  with a… more

Krewe of Boo- New…

Oct 30 - 30, 2014
The Krewe of Boo Halloween night parade will have several elaborate theme… more

Maple Leaf Bar…

Oct 30 - 30, 2014
Join us for live entertainment featuring Oteil Burbridge, Nicholas Payton,… more

New Orleans Halloween…

Oct 30 - Nov 1, 2014
If you thought that the only time of the year for great entertainment in New… more

People United for…

Oct 30 - 30, 2014
People United for Armstrong Park will be hosting a "Halloween Costume… more

Sacred to the Memory…

Oct 30 - Nov 17, 2014
Showcasing both the historic Hermann-Grima House museum and St. Louis Cemetery… more

Southern Rep presents…

Oct 30 - Nov 2, 2014
In a remote cabin deep in the woods, an old crone spins a spellbinding tale… more

The End is Near: The…

Oct 30 - Nov 1, 2014
The House of Shock Haunted House and Halloween Festival launches its final… more

THE GUANTÁNAMO PUBLIC…

Oct 30 - 30, 2014
This traveling exhibit examines the history of the U.S. naval base in… more

The Mysterious…

Oct 30 - Nov 23, 2014
You are invited to the Mysterious Wisterias Plantation for an evening of music… more

The Victory Belles…

Oct 30 - Nov 19, 2014
Noted for their close harmonies and synchronized dance steps, the Andrews… more

The Victory Belles…

Oct 30, 2014 - Jun 24, 2015
Noted for their close harmonies and synchronized dance steps, the Andrews… more

"Prospect.3: Notes…

Oct 30, 2014 - Jan 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

Sip & Savor in a Super Southern City

FOR IMMEDIATE RELEASE
March 16, 2010

For More Information:
Liz Goliwas Bodet
504.583.5550
egoliwas@bellsouth.net

SIP & SAVOR IN A SUPER SOUTHERN CITY
Three culinary festivals sure to satisfy every taste bud in summer 2010

New Orleans, LouisianaAs New Orleans continues to celebrate its newfound superstar status as Super Bowl Champions there are three more reasons to visit one of Travel + Leisure’s “America’s Favorite Cities” this summer. The 19th annual New Orleans Wine & Food Experience (NOWFE) kicks off summer with its five-day extravaganza May 25 – 29, 2010. Long sultry days are welcomed with an abundance of fresh Louisiana seafood at the 3rd annual Louisiana Seafood Festival June 11 – 13, 2010. And the 8th anniversary event of Tales of the Cocktail is sure to raise the spirits of any summer-loving, food and spirit connoisseur July 21 – 25, 2010.

The New Orleans Wine & Food Experience is nationally recognized as one of the most prestigious festivals of its kind and features over 175 wineries, 1000 wines, dozens of international wine and food experts, and now continually raises over $125,000 annually for local charities. The event is packed with extraordinary wine and food seminars, wine dinners at some of the cities most celebrated restaurants, one-of-a-kind wine tasting events, and two Grand Tastings on the floor of the famed Louisiana Superdome. The popularity of NOWFE has grown so much over the past 19 years that many events sell-out. Event tickets and special hotel packages can now be reserved at www.nowfe.com.

Louisiana leads the nation in production of both hard and soft-shell crabs, more than 90% of the nation’s crawfish come from Louisiana, 70% of the oysters harvested in the US are from Gulf waters, and 69% of the domestic, US shrimp are harvested from Gulf waters. Therefore, the Louisiana Seafood Promotion & Marketing Board knew there was no better place than New Orleans to enjoy a seafood festival when they created the Louisiana Seafood Festival three years ago. The annual event takes place in the heart of New Orleans and celebrates the abundance of seafood that plays a tremendous part in the heritage and culture of the city. Festival attendees can feast on a variety of Louisiana seafood from alligator to oysters and everything in between. From the traditional Louisiana shrimp po’boy on fresh baked French bread to classic New Orleans favorites like crawfish étouffée. The event will feature local restaurants and local music within the atmosphere of the historic French Quarter.

Tales of the Cocktail, an event produced by the New Orleans Culinary and Cultural Preservation Society, is an internationally acclaimed festival of cocktails, cuisine and culture held annually in New Orleans. The event brings together the best and brightest of the cocktail community—award-winning mixologists, authors, bartenders, chefs and designers—for a five-day celebration of the history and artistry of making drinks. Each year offers a Spirited Dinner® series, demos, tastings, competitions, seminars, book signings, tours and parties all perfectly paired with some of the best cocktails ever made. Special ticket packages are available now for a limited time only at www.TalesoftheCocktail.com.

The New Orleans Wine & Food Experience is a non-profit organization. Over it’s 19-year history, the Board of the New Orleans Wine & Food Experience has dispersed over a million dollars in donations to support various local programs and foundations. Proceeds from the 2010 event will benefit the Louisiana Restaurant Association’s ProStart School-to-Career Program; The University of New Orleans School of Hotel, Restaurant & Tourism; The John Folse Culinary Institute; Delgado Community College School of Culinary Arts; Cancer Crusaders; Girls First; Animal Rescue of New Orleans; Coach Sean Payton’s Play It Forward Foundation; Fore!Kids Foundation and New Orleans Center for the Creative Arts Culinary School. The New Orleans Wine & Food Experience 2010 will be held May 25-29, 2010. For additional press information, including downloadable images, contact Liz Bodet 504.583.5550, egoliwas@bellsouth.net or visit the media center at www.nowfe.com.

The Louisiana Seafood Promotion & Marketing Board was created in 1984 by the state of Louisiana to support their vast historical commercial fisheries industry. The Board is composed of 15 members and each member represents a sector of the industry: harvesters, processors, wholesalers, restaurateurs/retailers, fisheries resource managers, public health officers and marketing specialists. The Board’s operating budget is derived from license sales to Louisiana commercial fishermen and seafood wholesalers/retailers as well as state and federal grants. The Board represents over 12,000 fishermen while promoting and marketing $2.6 billion of retail seafood sales annually to the consumer.

The New Orleans Culinary and Cultural Preservation Society is a non-profit organization committed to preserving the unique culture of dining and drinking in New Orleans and the storied bars and restaurants that have contributed to the city’s world-wide culinary acclaim. This organization supports members of the hospitality industry through education and the production of events like Tales of the Cocktail and, most recently, Trails of the Cocktail, a scholarship program for emerging talent in the New Orleans cocktail industry.

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