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Cecilia Vicuña: About…

Mar 27 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

David Hansen's Garden…

Mar 27, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Monday Blues

Mar 27, 2017 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

New Orleans Museum of…

Mar 27 - May 21, 2017
NOMA is organizing A Life of Seduction: Venice in the 1700s in cooperation… more

New Orleans Museum of…

Mar 27 - Oct 1, 2017
In celebration of beloved chef, civil rights activist, and art collector Leah… more

Senga Nengudi:…

Mar 27 - Jun 18, 2017
In 1975, artist Senga Nengudi began a series of sculptures, entitled R.S.V.P.,… more

Sugarblowing @ New…

Mar 27 - 27, 2017
Leave it up to New Orleans to come up with "another first." On… more

The Irish House…

Mar 27, 2017
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Mar 27 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

The Somerton Suitcase…

Mar 27, 2017
The Somerton Suitcase is live every Monday night at VASO on Frenchmen St. Catch… more

First Time Renovator…

Mar 28 - 28, 2017
This three-night course focuses on how best to manage a renovation project. … more

Singer/Songerwriter…

Mar 28, 2017 - Jan 06, 2026
In The Voodoo Garden, All Ages. House of Blues New Orleans hosts a new weekly… more

The All-Star…

Mar 28 - May 30, 2017
The only Classic Americana show of its kind in New Orleans, each week featuring… more

Comedy Gold hosted by…

Mar 29, 2017 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

Gordon Biersch…

Mar 29, 2017 - Feb 27, 2019
Come enjoy the  monthly Brewer's dinner where the Chef and Head Brewmaster… more

Saenger Theatre…

Mar 29 - 29, 2017
He is one of popular music's most deeply revered figures, the main creative… more

Sippin' In the…

Mar 29 - 29, 2017
Come and enjoy great food and entertainment in one of the most beautiful and… more

The Maison Presents -…

Mar 29 - Jul 26, 2017
The New Orleans Jazz Vipers play a free dinner show at The Maison every… more

YLC Wednesday at the…

Mar 29 - 29, 2017
Join us for the 18th Annual Wednesday at the Square. The 12-week concert series… more

Dividing the Estate

Mar 30 - Apr 15, 2017
The third regional premiere of our season is the winner of the Outer Critics… more

Cecilia Vicuña: About…

Mar 27 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

National Framers Market Week is August 7-13, 2011

FOR IMMEDIATE RELEASE
Media Contact:

Amy A. Kirk Duvoisin
Director of Marketing
French Market Corporation
(504) 522-2621 ext. 205 office 

                                        NATIONAL FARMERS MARKET WEEK is AUGUST 7-13, 2011 
                   JOIN US IN CELEBRATING PAST, PRESENT, & FUTURE AT THE FRENCH MARKET!

· Experience the new “French Market Fare” cooking demonstration stage with daily presentations, kicking off with Chef Leah Chase on Sunday August 7th @ 2:00 p.m. See full cooking demo schedule below.

· Learn about our new fresh food partnerships on August 8th at 9:00 a.m. at our “Farmers Market Week: Back to School!” press conference featuring Louisiana Dept of Agriculture Commissioner Mike Strain.

· Throughout the week, enjoy live lunchtime music and lunch specials at our Farmers Market eateries (See music schedule and full list of vendors below).

· Shop for fresh produce and seafood at our daily produce stands “French Market Produce” and “Mother Nature’s Cupboard” and the newly opened “J’s Seafood Dock”, offering fresh catches of the day, curbside pickup, and shipping nationwide.

(New Orleans, LA—August 2, 2011)—The historic French Market is joining forces with agriculture and food industry giants—Louisiana State University Department of Agriculture’s Market Maker and Sodexo, the leader provider of integrated food and facilities management services in the United States and Canada—to bring more fresh food distribution and availability to the French Quarter and the City of New Orleans.

United States Secretary of Agriculture Tom Vilsack has proclaimed August 7-13, 2011 as National Farmers Market Week. This year marks the 12th annual National Farmers Market Week. Since 2000, the number of farmers markets has grown 150%, from 2,863 markets to 7,175 in 2011. These numbers continue to rise as farmers markets become fresh food mainstays for shoppers across all socio-economic, political, and ethnic ranges.

Farmers markets bolster local economies, improve community health, and bring diverse groups of people together through a shared social space. –Farmers Market Coalition.org

In celebration, the French Market is offering free daily cooking demonstrations (11:30 a.m. and 1:30 p.m.) and live music (daily at noontime) at our new “French Market Fare” stage. Our “NATIONAL FARMERS MARKET WEEK-BACK TO SCHOOL!” press conference featuring LA Commissioner of Agriculture Mike Strain and foodways partners mentioned above will be held Monday August 8th at 9:00 a.m. Contact Amy at akirk@frenchmarket.org for more information on this and all of the above mentioned festivities, as well as additional photographs of the newly renovated Farmers Market and new vendors.

Press Quotes:

"At one time the French Market was Louisiana's food distribution hub for our commodities. It's great to see the effort that is currently underway to restore this culturally important location to its historical significance. "

--Commissioner Mike Strain, Louisiana Department of Agriculture

“The USDA Marketing Services grant is providing funds to the LSU Ag Center to survey school lunch directors to determine demand for locally produced agricultural and fishery products and identify the policies for purchasing products for use in school lunch programs. Local producers will receive training on the use of Louisiana MarketMaker and other resources that will help them identify new institutional and direct marketing opportunities. This survey is part of the national fresh food initiative and the new nutritional school lunch guidelines.”

--Pam Hodson, LSU Ag Center, Market Maker

"Sodexo is proud to be part of the New Orleans and Louisiana community. With our many local partners-- most notably, Pigeon Caterers--we are excited to provide local produce, local products, and local cuisine to our students. We are always looking for new ways to incorporate fresh Louisiana produce and special Louisiana "Value-Added" products into our nutritious menus. We look forward to working with LSU AgCenter and the French Market to bring our students healthy meals while supporting the local community."

--Tony Buscemi, District Manager, Sodexo School Services

“The French Market has served generations of New Orleanians with fresh, local food and fond memories of making groceries. While we have grown and changed with the times, we look forward to returning to our roots by offering the public more fresh options. Our partnerships with the Louisiana Department of Agriculture and Sodexo are promising to help us reach this goal, and we look forward to continuing to find ways to welcome farmers and fishermen back to the Market to sell, promote, and sustain our Louisiana cuisine.”

--French Market Corporation Executive Director Frank Pizzolato