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Upcoming Events

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“Awash with Color:…

Feb 14 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

18th Annual Dr.…

Feb 14 - Mar 31, 2016
Join us for the opening reception for the 18th Annual Dr. Martin Luther King… more

Krystal® Offering…

Feb 14 - 14, 2016
When it comes to Valentine’s Day, a double dose of sweetness is always… more

Mama's Music

Feb 14, 2016 - Jan 10, 2026
In Big Mama's Lounge. 21+ with valid photo I.D. 7-string guitarist Justin… more

My Furrever Valentine

Feb 14 - 14, 2016
On Valentine’s Day, adopt a new furry friend during the My Furrever… more

Patriot, Planter,…

Feb 14 - Mar 20, 2016
NOMA will present the first exhibition to focus on the works of Pierre-Joseph… more

The Foundation…

Feb 14 - 28, 2016
*Opening Reception: January 15, 2016 - 6pm-10pm The Foundation Gallery will be… more

The Historic New…

Feb 14 - May 7, 2016
In commemoration of the 100th anniversary of World War I, The Historic New… more

The Photography of…

Feb 14 - Mar 1, 2016
The Photography of Modernist Cuisine: The Exhibition, a collection of over 50… more

Tim Youd: 100 Novels

Feb 14 - 21, 2016
Los Angeles-based contemporary artist Tim Youd will visit NOMA to perform the… more

Valentine's Day River…

Feb 14 - 14, 2016
Spend a romantic evening aboard the Paddlewheeler Creole Queen this… more

David Hansen's Garden…

Feb 15, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Krystal® Hosts Happy…

Feb 15 - 15, 2016
Why should Happy Hour be limited to one hour? Well at Krystal, it isn’t!… more

Monday Blues

Feb 15, 2016 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

The Irish House…

Feb 15, 2016
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Feb 15, 2016 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

Maple Leaf Bar…

Feb 16 - Sep 27, 2016
Join us for live entertainment featuring the Grammy Award winning ReBirth Brass… more

Saenger Theatre…

Feb 16 - 21, 2016
KINKY BOOTS is Broadway's huge-hearted, high-heeled hit! With songs by Grammy… more

Singer/Songerwriter…

Feb 16, 2016 - Jan 06, 2026
In The Voodoo Garden, All Ages. House of Blues New Orleans hosts a new weekly… more

Blaze Pizza's Wine…

Feb 17 - 24, 2016
Join as at Blaze Pizza New Orleans for Wine Down Wednesday. Purchase a glass of… more

“Awash with Color:…

Feb 14 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

National Framers Market Week is August 7-13, 2011

FOR IMMEDIATE RELEASE
Media Contact:

Amy A. Kirk Duvoisin
Director of Marketing
French Market Corporation
(504) 522-2621 ext. 205 office 

                                        NATIONAL FARMERS MARKET WEEK is AUGUST 7-13, 2011 
                   JOIN US IN CELEBRATING PAST, PRESENT, & FUTURE AT THE FRENCH MARKET!

· Experience the new “French Market Fare” cooking demonstration stage with daily presentations, kicking off with Chef Leah Chase on Sunday August 7th @ 2:00 p.m. See full cooking demo schedule below.

· Learn about our new fresh food partnerships on August 8th at 9:00 a.m. at our “Farmers Market Week: Back to School!” press conference featuring Louisiana Dept of Agriculture Commissioner Mike Strain.

· Throughout the week, enjoy live lunchtime music and lunch specials at our Farmers Market eateries (See music schedule and full list of vendors below).

· Shop for fresh produce and seafood at our daily produce stands “French Market Produce” and “Mother Nature’s Cupboard” and the newly opened “J’s Seafood Dock”, offering fresh catches of the day, curbside pickup, and shipping nationwide.

(New Orleans, LA—August 2, 2011)—The historic French Market is joining forces with agriculture and food industry giants—Louisiana State University Department of Agriculture’s Market Maker and Sodexo, the leader provider of integrated food and facilities management services in the United States and Canada—to bring more fresh food distribution and availability to the French Quarter and the City of New Orleans.

United States Secretary of Agriculture Tom Vilsack has proclaimed August 7-13, 2011 as National Farmers Market Week. This year marks the 12th annual National Farmers Market Week. Since 2000, the number of farmers markets has grown 150%, from 2,863 markets to 7,175 in 2011. These numbers continue to rise as farmers markets become fresh food mainstays for shoppers across all socio-economic, political, and ethnic ranges.

Farmers markets bolster local economies, improve community health, and bring diverse groups of people together through a shared social space. –Farmers Market Coalition.org

In celebration, the French Market is offering free daily cooking demonstrations (11:30 a.m. and 1:30 p.m.) and live music (daily at noontime) at our new “French Market Fare” stage. Our “NATIONAL FARMERS MARKET WEEK-BACK TO SCHOOL!” press conference featuring LA Commissioner of Agriculture Mike Strain and foodways partners mentioned above will be held Monday August 8th at 9:00 a.m. Contact Amy at akirk@frenchmarket.org for more information on this and all of the above mentioned festivities, as well as additional photographs of the newly renovated Farmers Market and new vendors.

Press Quotes:

"At one time the French Market was Louisiana's food distribution hub for our commodities. It's great to see the effort that is currently underway to restore this culturally important location to its historical significance. "

--Commissioner Mike Strain, Louisiana Department of Agriculture

“The USDA Marketing Services grant is providing funds to the LSU Ag Center to survey school lunch directors to determine demand for locally produced agricultural and fishery products and identify the policies for purchasing products for use in school lunch programs. Local producers will receive training on the use of Louisiana MarketMaker and other resources that will help them identify new institutional and direct marketing opportunities. This survey is part of the national fresh food initiative and the new nutritional school lunch guidelines.”

--Pam Hodson, LSU Ag Center, Market Maker

"Sodexo is proud to be part of the New Orleans and Louisiana community. With our many local partners-- most notably, Pigeon Caterers--we are excited to provide local produce, local products, and local cuisine to our students. We are always looking for new ways to incorporate fresh Louisiana produce and special Louisiana "Value-Added" products into our nutritious menus. We look forward to working with LSU AgCenter and the French Market to bring our students healthy meals while supporting the local community."

--Tony Buscemi, District Manager, Sodexo School Services

“The French Market has served generations of New Orleanians with fresh, local food and fond memories of making groceries. While we have grown and changed with the times, we look forward to returning to our roots by offering the public more fresh options. Our partnerships with the Louisiana Department of Agriculture and Sodexo are promising to help us reach this goal, and we look forward to continuing to find ways to welcome farmers and fishermen back to the Market to sell, promote, and sustain our Louisiana cuisine.”

--French Market Corporation Executive Director Frank Pizzolato