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Bustout Burlesque

Aug 22 - 22, 2014
Bustout Burlesque is an authentic 1950s-style burlesque show, recreating the… more

COOLinary New…

Aug 22 - 31, 2014
It is going to be a delicious summer!  Throughout the whole month of… more

Crescent City Lights…

Aug 22 - 24, 2014
The Crescent City Lights Youth Theater summer season (in partnership with… more

Maple Leaf Bar…

Aug 22 - 22, 2014
Join us for live entertainment featuring Groovesect. more

Mark of the Feminine

Aug 22 - Oct 4, 2014
Curator Regine Basha's Mark of the Feminine is the first in a series of… more

New Orleans Museum of…

Aug 22 - 22, 2014
Chefs of the Ralph Brennan Restaurant Group look forward to demonstrating their… more

True Colors Exhibition

Aug 22 - 29, 2014
This exhibition aims to represent people of all sexualities, genders, races and… more

28th Annual…

Aug 23 - 23, 2014
Join us for the 28th Annual Mid Summer Mardi Gras. Presented by the Krewe of… more

Abita Springs Opry at…

Aug 23 - 30, 2014
Two bands - Three Hours - Five Saturdays First band plays approx 12 noon… more

Abita Springs Opry in…

Aug 23 - 30, 2014
Join us every Saturday in August for The Abita Springs Opry concert… more

Blazin10 Presents A…

Aug 23 - 23, 2014
Join us for a Trunk Show Featuring Kano Branon - (Designer & Stylist of… more

Brewsiana - Craft…

Aug 23 - 23, 2014
Cheers to the best of South Louisianas brews, bands, and bites. BREWS: 21… more

Champions Square…

Aug 23 - 23, 2014
Jake Owen is coming to Bold Sphere Music at Champions Square  for his… more

Crosby, Stills & Nash

Aug 23 - 23, 2014
David Crosby, Stephen Stills and Graham Nash unite as "three… more

Filthy Linen Night

Aug 23 - 23, 2014
Come down and Support Frenchmen Art and Businessfor Filthy Linen Night! This… more

Free Kinder Garden at…

Aug 23 - 23, 2014
Play, learn and grow in this hands-on introduction to the world of gardens for… more

HOUSE OF BLUES HOSTS…

Aug 23 - 23, 2014
House of Blues New Orleans announces the 1st annual Brewsiana - Craft Beer and… more

Production Assistant…

Aug 23 - 24, 2014
PA Bootcamp is back. NOVAC along with the Mayor's Office of Cultural Economy,… more

Swingin' at the…

Aug 23 - 23, 2014
A sizzling new show by The National WWII Museum's own Victory Big Band!… more

The Color Run

Aug 23 - 23, 2014
Get ready, 2014 Kaleidoscope Tour is headed to New Orleans. The Color Run, also… more

Bustout Burlesque

Aug 22 - 22, 2014
Bustout Burlesque is an authentic 1950s-style burlesque show, recreating the… more

The Saint Hotel Announces Opening Date

FOR IMMEDIATE RELEASE
Media Contact:
Barbara Buzzell
The Buzzell Company
214-219-9191
bb@buzzellco.com

THE SAINT HOTEL ANNOUNCES OPENING DATE
Historic Audubon Building Being Renovated into Boutique Hotel
Noted Chef Michael Stoltzfus to Open “Sweet Olive”

NEW ORLEANS, LA (August 18, 2011) – Built in 1909 and located on Canal Street at Burgundy Street in the world famous New Orleans French Quarter, the historic landmark Audubon Building is being totally renovated and re-christened as The Saint Hotel. Striking a balance between its storied past and limitless future, The Saint Hotel will provide the ultimate luxury lifestyle destination, following its recent $45 million dollar purchase and transformation.

According to David Mark Wyant, Sr., owner and developer of The Saint Hotel, the property is scheduled to open to the public in mid-December 2011. Reservations will be accepted beginning September 1 with room rates beginning at $149.00.

The property will reflect a new and contemporary spirit and look while staying true to important designs and traditions, such as the opulent grandeur of the Beaux Arts décor and era. The 166-room, 8-story Saint Hotel includes 320 sq. ft. modern guest rooms; 1450 sq. ft. of meeting and special event space; Sweet Olive, a modern American restaurant created by Chef Michael Stoltzfus; the Burgundy Bar offering live jazz; and Halo, a rooftop bar and lounge with panoramic views of downtown New Orleans.

“New Orleans represents the heart beat of American history, with its own style, music and food. I love it!” said Wyant. “My family has been in the hotel business for over 40 years and the opportunity to restore the historic Audubon Building is an honor for us. I promise you that The Saint Hotel will offer a new, different and exciting hotel choice for the millions of leisure and business travelers who come to this beautiful city on the bayou.”

Renowned executive Chef Michael Stoltzfus of the ever-popular Coquette in the Garden District once again lends his modern touch to classic American cooking at Sweet Olive at The Saint Hotel. Serving updated takes on Southern and New Orleans cooking, Sweet Olive will offer a constantly changing seasonal menu focusing on local produce and products.

“When we met Mark and heard his vision for the hotel, it was an immediate connection for both of us,” said Chef Stoltzfus. “Sweet Olive will be a complement to my current restaurant Coquette and I will be overseeing the kitchens at both locations. Sweet Olive at The Saint Hotel will provide me with a new culinary platform to explore flavors that will entrance our guests.”

“I wanted to brand the hotel with a New Orleans flavor and Chef Stoltzfus is an amazing talent who will establish Sweet Olive at The Saint Hotel as a location for unforgettable dining,” said Wyant.

The Saint Hotel is a one-of-a-kind property which will provide memorable experiences and surprises with a spontaneous, haute bohemian eclectic, eccentric and edgy sophistication for even the most sophisticated traveler. Ideal for leisure or business, The Saint Hotel is located on the Canal Street streetcar line and is a short walk from the French Quarter’s charming galleries, boutiques, antique shops, and music-filled nightclubs while also convenient to the Riverwalk, Saks Fifth Avenue, the Aquarium of the Americas and Harrah's Casino. It is minutes from the Louisiana Superdome and the New Orleans Arena.

(Editor’s Note: See attached Fact Sheet for details on The Saint Hotel.)

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