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Upcoming Events

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“Awash with Color:…

Feb 10 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

18th Annual Dr.…

Feb 10 - Mar 31, 2016
Join us for the opening reception for the 18th Annual Dr. Martin Luther King… more

Architecture Camp

Feb 10 - 10, 2016
Learn about the unique Architecture that makes our city special. Practice your… more

Blaze Pizza's Wine…

Feb 10 - 24, 2016
Join as at Blaze Pizza New Orleans for Wine Down Wednesday. Purchase a glass of… more

Comedy Gold hosted by…

Feb 10, 2016 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

David Hansen's Garden…

Feb 10, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Elixir (Vintage Night)

Feb 10, 2016 - Jan 11, 2017
Elixir (Vintage Night) is every second Wednesday of the month!!! Featuring… more

New Orleans Pelicans…

Feb 10 - 10, 2016
New Orleans Pelicans vs Utah Jazz. Come experience NBA basketball at its best… more

Patriot, Planter,…

Feb 10 - Mar 20, 2016
NOMA will present the first exhibition to focus on the works of Pierre-Joseph… more

The Foundation…

Feb 10 - 28, 2016
*Opening Reception: January 15, 2016 - 6pm-10pm The Foundation Gallery will be… more

The Historic New…

Feb 10 - May 7, 2016
In commemoration of the 100th anniversary of World War I, The Historic New… more

The Maison Presents -…

Feb 10, 2016 - Jul 26, 2017
The New Orleans Jazz Vipers play a free dinner show at The Maison every… more

The Photography of…

Feb 10 - Mar 1, 2016
The Photography of Modernist Cuisine: The Exhibition, a collection of over 50… more

Tim Youd: 100 Novels

Feb 10 - 21, 2016
Los Angeles-based contemporary artist Tim Youd will visit NOMA to perform the… more

Tom Hook

Feb 10 - 25, 2016
TOM HOOK- SOLO at the Fountain Lounge in the Roosevelt Hotel more

Crescent City…

Feb 11 - 11, 2016
Enjoy Live Music! more

Heart of the House

Feb 11, 2016 - Jan 08, 2026
In The Voodoo Garden, All Ages. Heart of the House puts the spotlight on House… more

Ogden After Hours…

Feb 11 - 11, 2016
Join us for Jazz-based cellist, singer, composer, and improviser Helen Gillet.… more

Amanda Ducorbier

Feb 12 - 27, 2016
AMANDA DUCORBIER - TRIO at the Fountain Lounge in the Roosevelt Hotel more

Antoine Diel at the…

Feb 12 - 26, 2016
ANTOINE DIEL - TRIO at the Fountain Lounge in the Roosevelt Hotel more

“Awash with Color:…

Feb 10 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

Criollo Restaurant and Lounge Brings Contemporary Louisiana Fare to

FOR IMMEDIATE RELEASE
Media Contact:
Emily Schmidt
(504) 324-4242
emily@gambelpr.com

Criollo Restaurant and Lounge Brings Contemporary Louisiana Fare to
New Orleans French Quarter

New Orleans, LA (January 24, 2011) - Under the direction of Executive Chef Randolph Buck and Chef de Cuisine Joseph Maynard, Criollo Restaurant and Lounge will make its debut in the New Orleans restaurant scene in March 2012 offering a fine dining experience that features a menu of Contemporary Louisiana cuisine and an atmosphere of approachable elegance.

Criollo (kree-oh-loh) is the Spanish form of the French word, "Creole." The name was chosen for the new restaurant representative of the amalgam of cultures that present themselves in Louisiana cooking and provide the unique taste that makes up Louisiana cuisine.

Tapping into Chef Maynard's ethnic cooking style, Criollo Restaurant and Lounge infuses traditional Creole flavors of French, Spanish, Italian, and African with new spices to create dishes in the style it calls Louisiana Fusion.

"The dishes on the Criollo Restaurant and Lounge menu present a balance between rich foods and lighter options to cater to a variety of diners," said Maynard. "We are working closely with local farmers for a farm-to-table approach using all fresh ingredients. Additionally, all food items purchased for the restaurant will be from the Gulf Coast region."

In addition to fine cuisine, Criollo Restaurant and Lounge will offer a grand assortment of wines and spirits. José Montalvo, General Manager and experienced sommelier, is working hand-in-hand with the culinary team to assemble a wine selection that complements the flavors found in each dish.

"It is with great pride that we dedicate our new restaurant, Criollo Restaurant and Lounge, to our city's unique, home-grown cuisine," said Montalvo. "From the moment people walk in the door to the time they depart, we look forward to providing customers with a fine dining experience through exquisite, innovative cuisine and the restaurant's elegant, stylish design."

The architectural design of Criollo Restaurant and Lounge presents an atmosphere of approachable elegance as warm golden colors; French limestone floors; and rich, dark wood mix with the soothing palette of deep purples and light grayish blues. Large circular glass chandeliers and coffered ceiling designs with customized crown molding open up the room. Smaller booths and table seating options offer a trendy, yet comfortable setting for breakfast, lunch and dinner. The open kitchen area creates an air of excitement as patrons can watch the chefs creating culinary masterpieces while the availability of two private dining areas provides a more intimate experience.

Located next to the famous Carousel Bar and Lounge, the restaurant resides inside the Hotel Monteleone. For more information and regular updates about Criollo Restaurant and Lounge, please visit http://hotelmonteleone.com/criollo.

Established in 2012, Criollo Restaurant and Lounge combines the traditional Creole flavors of French, Spanish, Italian, and African influences with new spices to create a Contemporary Louisiana cuisine. The restaurant serves breakfast, lunch and dinner and is located in the heart of the New Orleans French Quarter inside the historic Hotel Monteleone. For more information, please visit http://hotelmonteleone.com/criollo.