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Upcoming Events

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17th Annual Martin…

Feb 28 - Mar 7, 2015
Join us for the 17th Annual Martin Luther King, Jr. Commemorative Art… more

Andrew Jackson: Hero…

Feb 28 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Artist Spotlight…

Feb 28 - Mar 31, 2015
New Orleans-based woodturning artist Tom Dunne will be the featured artist in… more

Ashe Showcase – Bless…

Feb 28 - 28, 2015
Celebrate with us, as we showcase everything Ashé. Tour the Power… more

BODY ELECTRIC Group…

Feb 28 - Mar 1, 2015
Inspired by Walt Whitman's "I Sing the Body Electric", this… more

Documentary ‘Big…

Feb 28 - 28, 2015
Join us for the documentary film "Big Charity" at the Joy Theater.… more

Edgar Degas: The…

Feb 28 - May 24, 2015
Featuring drawings, prints, sculpture, and photographs, all from a single… more

Freret Street Puliq…

Feb 28 - 28, 2015
Come and enjoy live music. more

Jefferson Arts…

Feb 28 - Mar 15, 2015
Mrs. Stancliffe's Rose Cottage Bed & Breakfast has been successful for many… more

Jim Roche: Cultural…

Feb 28 - Jul 12, 2015
Born in 1943, Jim Roche received a BA from Florida State University (1961)… more

Jon Cleary & the…

Feb 28 - 28, 2015
Join us for Jon Cleary & the Absolute Monster Gentlemen. more

Lauren Sturm

Feb 28 - 28, 2015
A spirited performer who can be seen regularly in venues of New Orleans, as… more

Mark Steinmetz: South

Feb 28 - May 10, 2015
Mark Steinmetz lives and works in Athens, Georgia. His work transcends the… more

Neighborhood Pet…

Feb 28 - 28, 2015
Neighborhood Pet Adoption & Bake Sale, sponsored by the LA/SPCA will be… more

New Orleans Celtic…

Feb 28 - Mar 1, 2015
New Orleans Celtic Festival is an annual event dedicated to preserving and… more

New Zealand's - Black…

Feb 28 - 28, 2015
The New Orleans Ballet Association (NOBA) presents New Zealand's premier… more

Octavia Art Gallery…

Feb 28 - 28, 2015
Edward Bear Miller's figurative, gestural, and bold representations of our… more

Pilates in the…

Feb 28 - 28, 2015
Join us for Pilates in the Sculpture Garden, among NOMA's outstanding… more

Stage Door Canteen…

Feb 28 - Apr 5, 2015
"Always ... Patsy Cline," a musical play, complete with down-home… more

StoryQuest “Backyard,”

Feb 28 - 28, 2015
Spark imagination, creativity, and a love of reading. Professional authors,… more

17th Annual Martin…

Feb 28 - Mar 7, 2015
Join us for the 17th Annual Martin Luther King, Jr. Commemorative Art… more

All Hail Seafood Season at Zea Rotisserie & Grill

FOR IMMEDIATE RELEASE
Media Contact:
Ashley Sutton
504.324.4242
Ashley@gambelpr.com

All Hail Seafood Season at Zea Rotisserie & Grill
Limited time menu introduces new seafood dishes featuring bold flavors

New Orleans, LA (February 22, 2012) - There's no need to wait for Friday to eat seafood at Zea Rotisserie & Grill. Starting February 22 for a limited time, the restaurant is featuring its 2012 seafood menu with six appetizers and 10 entrees complete with fresh shrimp, oysters, tuna and salmon for lunch and dinner daily.

In addition to old favorites such as the Asian Almond Shrimp and Shrimp Breaux Bridge Pasta, Zea Rotisserie & Grill is adding new flavors to the menu with the Santa Fe Salmon Stack, a delicious mixture of fresh salmon and merliton in a ceviche style marinade with fresh avocado and drizzled with a red chili sauce and tortilla chips for scooping.

Seafood appetizers available include home-style favorites like Shrimp and Grits, three large buttermilk-battered shrimp lightly fried atop a hearty helping of roasted corn grits smothered with a classic etouffee sauce as well as ethnic-influenced dishes like the Asian Sesame Oysters laced with a soy ginger sauce, Asian chili glaze and a sprinkling of sesame seeds. Other seafood appetizers offered include the Oyster and Artichoke Soup, a cream-based soup loaded with poached oysters and artichoke hearts and the Cajun-inspired Gator & Grits with sautéed alligator tossed in a spicy Creole sauce atop creamy grits.

Patrons will also be able to choose from a number of seafood entrees, including classic dishes like the Seared Tuna Steak topped with orange basil butter and a ginger soy marinade; Southern Fried Thin Catfish served with hush puppies; and the Asian Tuna Salad with rare sashimi tuna, crispy noodles, sesame seeds and almonds in a peanut vinaigrette. Trout lovers will especially delight at the myriad of dishes, including a seared Pesto Crusted Trout; Bronzed or Grilled Rainbow Trout; and Trout Lafitte hardwood grilled with shrimp tossed in a spicy cream sauce.

Other entrees featured on the 2012 seafood menu are the Balsamic Salmon, which is hardwood grilled and topped with a sweet balsamic glaze and the Grilled Gulf Fish with Shrimp Etouffee. In addition, patrons are given their pick of two enticing sides with most entrees. Available sides include Zea Potatoes, Thai Snap Beans, Steamed Broccoli, Buttered Sweet Potatoes, Red Beans, Sugar Snap Peas, Roasted Corn, Roasted Corn Grits and Braised Cabbage.

The 2012 seafood menu will be available starting February 22 for a limited time at participating Zea Rotisserie & Grill locations. Prices for appetizers start at $5.95 and prices for entrees start at $13.95. For more information about Zea Rotisserie & Grill and to view the complete menu, please visit http://www.zearestaurants.com/. Follow the restaurant on Twitter @zea_restaurants or become a fan on Facebook at http://www.facebook.com/ZeaRestaurants.

Zea Rotisserie & Grill is the brainchild of Hans Limburg, Gary Darling, and Greg Reggio who together form the innovative culinary and restaurant development company Taste Buds. The first location of Zea Rotisserie & Grill opened in Harahan, LA in June 1997 and now has grown to seven locations in the Greater New Orleans Area and beyond including Slidell, LA; Lafayette, LA; Baton Rouge, LA; Mobile, AL and Birmingham, AL. Zea Rotisserie & Grill features inspired American food abundant with succulent roasted meats and selections from a wood-burning grill. Zea Rotisserie & Grill has won many awards for its signature menu items, such as the Spinach Salad with Pepper Jelly Vinaigrette and Thai Ribs. For more information about Zea Rotisserie & Grill locations and menu, visit www.zearestaurants.com.

 

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