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Upcoming Events

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Ashé & Congo Square…

Feb 26 - 26, 2017
Join Ashé Cultural Arts Center and the Congo Square Preservation Society… more

BACCHUS BASH 2017

Feb 26 - 26, 2017
----BACCHUS BASH 2017---- FREE - Mardi Gras Block Party February 26, 2017… more

CANO & PhotoNOLA…

Feb 26 - 28, 2017
CANO is proud to announce our first photography exhibition in conjunction with… more

International House…

Feb 26 - 27, 2017
To many, Mardi Gras means purple, green and gold blinking beads and kegs of… more

Joe Krown Trio +…

Feb 26 - 26, 2017
Join us for the  Joe Krown Trio  plus Seither's Seafood Crawfish Boil. more

Mardi Gras Bourbon…

Feb 26 - 28, 2017
LIMITED VIP Mardi Gras Bourbon Street Balcony Tickets! Being "above the… more

New Orleans Museum of…

Feb 26 - May 21, 2017
NOMA is organizing A Life of Seduction: Venice in the 1700s in cooperation… more

Second FRIDAY…

Feb 26 - Mar 4, 2017
'New Work by Max Seckel & Bruce Drinnon'. exhibition dates: February 10 -… more

Terrance Osborne…

Feb 26 - 26, 2017
Coca-Cola is excited to announce that, for the second year, Barq’s Root… more

31st Annual Riverwalk…

Feb 27 - 27, 2017
Join us for 31st Annual Lundi Gras celebration at the  Riverwalk… more

David Hansen's Garden…

Feb 27, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Lundi Gras with New…

Feb 27 - 27, 2017
Join us for live music on Lundi Gras featuring the New Orleans Suspects! more

Monday Blues

Feb 27, 2017 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

The Irish House…

Feb 27, 2017
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Feb 27 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

The Somerton Suitcase…

Feb 27, 2017
The Somerton Suitcase is live every Monday night at VASO on Frenchmen St. Catch… more

Clarence John…

Feb 28 - Mar 25, 2017
A Louisiana native, Clarence John Laughlin (1905 - 1985) ranks among the most… more

Exhibition to feature…

Feb 28 - Mar 25, 2017
 The Historic New Orleans Collection will open its next exhibition,… more

Singer/Songerwriter…

Feb 28, 2017 - Jan 06, 2026
In The Voodoo Garden, All Ages. House of Blues New Orleans hosts a new weekly… more

Comedy Gold hosted by…

Mar 01, 2017 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

Ashé & Congo Square…

Feb 26 - 26, 2017
Join Ashé Cultural Arts Center and the Congo Square Preservation Society… more

New Exhibit at the Southern Food and Beverage Museum: The Story of Coffee in New Orleans

FOR IMMEDIATE RELEASE
Media Contact:
Kelsey Parris
Operations Manager
504-569-0405
Kelsey@Southernfood.org

New Exhibit at the Southern Food and Beverage Museum:
The Story of Coffee in New Orleans

The Southern Food and Beverage Museum opened a new exhibit, Then and Now: The Story of Coffee. This exhibit, the first in a series, explores the importation of coffee to the Port of New Orleans as well as early companies, such as Community Coffee Company, which roasted and sold the beans.  Future exhibits will include the heritage companies that imported the beans and information about how coffee shaped the Port of New Orleans.

Artifacts on display include coffee grinders, a coffee roaster, the history of Chicory and many artifacts on loan from the Community Coffee Company including coffee sacks, catalogs, coffee sieves, sample containers, a cupping table and a spittoon used when cupping coffee, demitasse, and café brulot.

"Coffee has economic and cultural importance in Louisiana," said Liz Williams, President of SoFAB, "and we want to explore its many facets."

Sunday, April 1, 2012 at 2 p.m. Community® Coffee's Brian Girardot is leading a workshop on coffee brewing fundamentals at French Market Fare. He will cover coffee basics and proper brewing techniques to make the best cup of coffee.

For more information on the Southern Food and Beverage Museum, this exhibit or French Market Fare please contact Kelsey Parris, operations manager at 504-569-0405 or   Kelsey@Southernfood.org.