Upcoming Events


America, Illustrated:…

Nov 26, 2015 - Jan 05, 2016
New Orleans based M.S. Rau Antiques will pay tribute to The Saturday Evening… more

Ashe Cultural Arts…

Nov 26 - Dec 31, 2015
Join us for Ashe to Amen: the Enduring Spirituality of People of African… more

Bayou Classic…

Nov 26 - 26, 2015
Join us for the Bayou Classic Thanksgiving Parade. The parade will begin at the… more

Clyde & Iggy

Nov 26 - Dec 31, 2015
Join us for the local musical duo Clyde & Iggy.  Their repertoire… more

David Hansen's Garden…

Nov 26, 2015
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Fats Domino & Dave…

Nov 26 - Dec 27, 2015
Join us at the Carver Theater for a Music Tribute honoring Legendary Musicians… more

Florida Room: Jessica…

Nov 26 - 29, 2015
The Foundation Gallery is excited to present Florida Room by Jessica Bizer … more

Jasper Johns:…

Nov 26, 2015 - Jan 31, 2016
Prints from the Donna Perret Rosen and Benjamin M. Rosen Collection: Jasper… more

Newcomb Art Museum of…

Nov 26, 2015 - Jan 03, 2016
Join us for the  Exhibition: "A Shared Space: KAWS, Karl Wirsum,… more

Patriot, Planter,…

Nov 26, 2015 - Mar 20, 2016
NOMA will present the first exhibition to focus on the works of Pierre-Joseph… more

The Historic New…

Nov 26, 2015 - Jan 09, 2016
The Historic New Orleans Collection marks the 10th anniversary of Hurricane… more

The Photography of…

Nov 26, 2015 - Mar 01, 2016
The Photography of Modernist Cuisine: The Exhibition, a collection of over 50… more

Tim Youd: 100 Novels

Nov 26, 2015 - Feb 21, 2016
Los Angeles-based contemporary artist Tim Youd will visit NOMA to perform the… more


Nov 26, 2015 - Jan 10, 2016
This exhibition features work by the Japanese artist Bidou Yamaquchi. Trained… more

Visions of US:…

Nov 26, 2015 - Jan 24, 2016
Visions of US explores evolving ideas about American cultural identity from the… more

2015 Battle of the…

Nov 27 - 27, 2015
The Bayou Classic is more than a football game. This annual event is one of the… more

Celebration in the…

Nov 27, 2015 - Jan 03, 2016
City Park's annual holiday lighting exhibit and festival returns with one of… more


Nov 27 - 27, 2015
Swipe Right and come and play in the Lounge at Foundation Room. DJ Raj Smoove… more

Friday Nights at NOMA

Nov 27 - 27, 2015
Every Friday evening, come to the museum for activities and entertainment from… more

Sixty Minute Sip Down

Nov 27 - 27, 2015
Who says it has to end early? We are extending this New Orleans Friday… more

America, Illustrated:…

Nov 26, 2015 - Jan 05, 2016
New Orleans based M.S. Rau Antiques will pay tribute to The Saturday Evening… more

We Live to Eat: Louisiana Seafood Restaurant Week Returns in September

Media Contact:
Erica R. Papillion
Director of Communications
Louisiana Restaurant Association
2700 N. Arnoult Road
Metairie, LA 70002
(504) 454-2277, ext. 569
(504) 454-2299 Fax

We Live to Eat: Louisiana Seafoos Restaurant Week Returns in September

This premier event is promoted through the We Live to Eat (WLTE) campaign of the Louisiana Restaurant Association's Greater New Orleans Chapter

METAIRIE, La.-The Louisiana Restaurant Association's (LRA) Greater New Orleans Chapter is excited to announce that We Live to Eat: Louisiana Seafood Restaurant Week will be held September 10-16, 2012.

During this weeklong celebration of New Orleans cuisine, participating restaurants in the New Orleans metro area will offer special prix fixe menus, giving diners the opportunity to try items at 25 percent value off the regular price. Restaurants will offer a two-course lunch for $20 and a three-course dinner for $35. Participating restaurants range from fine dining establishments to neighborhood favorites. Once again, Louisiana Seafood is the title sponsor of Restaurant Week, and their participation will ensure that each restaurant includes at least one Louisiana seafood option.

Last year's inaugural restaurant week was a huge success, with 38 participating LRA member restaurants. The promotion helped drive traffic to member restaurants during a typically slow period to enhance sales, while offering locals and tourists alike a special value at the tastiest spots in town. A post-event survey of participating restaurants revealed that 85.7 percent of respondents saw an increase in sales during 2011's Restaurant Week, over the same period in 2010.

"Last year's We Live to Eat: Louisiana Seafood Restaurant Week exceeded our expectations," said Octavio Mantilla, Co-Owner of Besh Restaurant Group and Restaurant Week Chair. "But there is always room for improvement. We see 2012 as the year to really put our restaurant week on the map and continue to cultivate an event that locals can look forward to and people will travel to New Orleans for-a special week when both groups of diners flock to restaurants daily to sample the delicious food we are known for, at a great value."

All companies interested in sponsoring We Live to Eat: Louisiana Seafood Restaurant Week and those restaurants that are interested in participating can contact LRA Greater New Orleans Chapter Regional Director Sarah Peltier,, (504) 454-2277, ext. 564.

In the coming weeks, check for participating restaurants, to check out menus and make reservations. Like WeLiveToEat on Facebook; follow @WeLiveToEat on Twitter.


The We Live to Eat campaign was designed to raise awareness of New Orleans' unique culinary industry, which is at the heart of the city's identity. In New Orleans, we don't eat to live-we live to eat. Cuisine is a part of who we are. This movement's theme is therefore centered on supporting local restaurants and exploring the art and enjoyment of our dining scene, so central to life and culture in New Orleans.

The Louisiana Restaurant Association is one of the largest business organizations in the state, representing restaurant operations and related businesses. The restaurant industry in Louisiana is one the state's largest private employer, providing jobs to 189,500 residents. Restaurants in Louisiana are expected to generate sales of $6.5 billion in 2012. Get up-to-date news about the LRA and the restaurant industry from