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Cecilia Vicuña: About…

Mar 28 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

David Hansen's Garden…

Mar 28, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

First Time Renovator…

Mar 28 - 28, 2017
This three-night course focuses on how best to manage a renovation project. … more

New Orleans Museum of…

Mar 28 - May 21, 2017
NOMA is organizing A Life of Seduction: Venice in the 1700s in cooperation… more

New Orleans Museum of…

Mar 28 - Oct 1, 2017
In celebration of beloved chef, civil rights activist, and art collector Leah… more

Senga Nengudi:…

Mar 28 - Jun 18, 2017
In 1975, artist Senga Nengudi began a series of sculptures, entitled R.S.V.P.,… more

Singer/Songerwriter…

Mar 28, 2017 - Jan 06, 2026
In The Voodoo Garden, All Ages. House of Blues New Orleans hosts a new weekly… more

The All-Star…

Mar 28 - May 30, 2017
The only Classic Americana show of its kind in New Orleans, each week featuring… more

Comedy Gold hosted by…

Mar 29, 2017 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

Gordon Biersch…

Mar 29, 2017 - Feb 27, 2019
Come enjoy the  monthly Brewer's dinner where the Chef and Head Brewmaster… more

Saenger Theatre…

Mar 29 - 29, 2017
He is one of popular music's most deeply revered figures, the main creative… more

Sippin' In the…

Mar 29 - 29, 2017
Come and enjoy great food and entertainment in one of the most beautiful and… more

The Maison Presents -…

Mar 29 - Jul 26, 2017
The New Orleans Jazz Vipers play a free dinner show at The Maison every… more

YLC Wednesday at the…

Mar 29 - 29, 2017
Join us for the 18th Annual Wednesday at the Square. The 12-week concert series… more

Dividing the Estate

Mar 30 - Apr 15, 2017
The third regional premiere of our season is the winner of the Outer Critics… more

Heart of the House

Mar 30, 2017 - Jan 08, 2026
In The Voodoo Garden, All Ages. Heart of the House puts the spotlight on House… more

Jazz in the Park 1st…

Mar 30 - Apr 2, 2017
Join us for the 1st Annual Treme Crab Festival! Festival go-ers will experience… more

Lilith in Loa…

Mar 30, 2017
From Laurel Canyon to the West Village, Nashville to New Orleans, the LOA Bar… more

RAW: New Orleans =…

Mar 30 - 30, 2017
Join us @ RAW: New Orleans for a local creative explosion of film, fashion,… more

SoFAB’s New Spring…

Mar 30 - Jun 1, 2017
The Southern Food and Beverage Museum (SoFAB) has just introduced its spring… more

Cecilia Vicuña: About…

Mar 28 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

We Live to Eat: Louisiana Seafood Restaurant Week Announces Sponsors, Restaurants

FOR IMMEDIATE RELEASE
Media Contact:

Erica Papillion
ericap@lra.org

WE LIVE TO EAT: LOUISIANA SEAFOOD RESTAURANT WEEK ANNOUNCES SPONSORS, RESTAURANTS
This premier event is promoted through the We Live to Eat (WLTE) campaign of the Louisiana Restaurant Association's Greater New Orleans Chapter

METAIRIE, La.-The Louisiana Restaurant Association's (LRA) Greater New Orleans Chapter's second annual We Live to Eat: Louisiana Seafood Restaurant Week will be held September 10-16, 2012, with generous sponsor support and 36 participating restaurants.

During this weeklong celebration of New Orleans cuisine, participating restaurants in the New Orleans metro area will offer special prix fixe menus, giving diners the opportunity to try items at 25 percent value off the regular price. Restaurants will offer a two-course lunch for $20 and a three-course dinner for $35. Participating restaurants range from fine dining establishments to neighborhood favorites. Once again, Louisiana Seafood is the title sponsor of Restaurant Week, and their participation will ensure that each restaurant includes at least one Louisiana seafood option.

Other sponsors, without whom this special promotion would not be possible, are: Gold- Abita Beer and Reily Foods (Luzianne Iced Tea, Blue Plate Mayonnaise and French Market Coffee); Silver- Michelob Ultra; and Bronze- PJ's Coffee, Whole Foods Market and Zatarain's.

"We are so grateful for the support of our fantastic We Live to Eat: Louisiana Seafood Restaurant Week sponsors," said Octavio Mantilla, Co-Owner of Besh Restaurant Group and Co-Chair of Restaurant Week. "These companies continuously rise to the occasion, always willing to further We Live to Eat's mission to raise awareness of New Orleans' unique culinary industry."

Participating restaurants currently number 36 and all are guaranteed to offer a great meal, congenial atmosphere and unmatched value:

 

  • American Sector
  • Andrea's Restaurant
  • Antoine's Restaurant
  • Apolline
  • Arnaud's Restaurant
  • Besh Steakhouse
  • Borgne
  • Brigtsen's Restaurant
  • Broussard's Courtyard & Restaurant
  • Café Adelaide
  • café b
  • Café Giovanni
  • Commander's Palace
  • The Country Club of New Orleans
  • Court of Two Sisters
  • Criollo
  • Domenica
  • Drago's Seafood Restaurant (both locations)
  • Ernst Café
  • Galatoire's Restaurant
  • Heritage Grill
  • La Petite Grocery
  • Lüke
  • Martin Wine Cellar
  • Mike's on the Avenue
  • Morton's Steakhouse
  • Mr. B's Bistro
  • Pat O'Brien's Courtyard Restaurant
  • Ralph's on the Park
  • Redfish Grill
  • Ruth's Chris Steak House (both locations)
  • Shula's Steak House
  • Sobou
  • Superior Seafood & Oyster Bar

 

Visit WeLiveToEatNOLA.com to check out menus and make reservations. Like WeLiveToEat on Facebook; follow @WeLiveToEat on Twitter.

 

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The We Live to Eat campaign was designed to raise awareness of New Orleans' unique culinary industry, which is at the heart of the city's identity. In New Orleans, we don't eat to live-we live to eat. Cuisine is a part of who we are. This movement's theme is therefore centered on supporting local restaurants and exploring the art and enjoyment of our dining scene, so central to life and culture in New Orleans.

 

The Louisiana Restaurant Association is one of the largest business organizations in the state, representing restaurant operations and related businesses. The restaurant industry in Louisiana is one the state's largest private employer, providing jobs to 189,500 residents. Restaurants in Louisiana are expected to generate sales of $6.5 billion in 2012. Get up-to-date news about the LRA and the restaurant industry from lrablogs.blogspot.com.