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Upcoming Events

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29th Annual Fall…

Aug 28 - 28, 2016
This year’s show will feature exhibitors who have the latest products in… more

COOLinary New Orleans…

Aug 28 - 31, 2016
It is going to be a delicious summer!  During the month of August, enjoy… more

End of the Rainbow…

Aug 28 - Sep 26, 2016
Come join for the exhibition of  End of the Rainbow, which is an extension… more

Entergy Giant Screen…

Aug 28 - Sep 6, 2016
When Dory said "just keep swimming" in 2003's Oscar®-winning film… more

Mama's Music

Aug 28, 2016 - Jan 10, 2026
In Big Mama's Lounge. 21+ with valid photo I.D. 7-string guitarist Justin… more

Modgun by Robert…

Aug 28 - Dec 18, 2016
The public is invited to tour the newly installed ModGun by Robert Tannen, the… more

New Orleans Museum…

Aug 28 - 31, 2016
New Orleans Museum Month, now in its third year, is a collaboration between… more

Ogden Museum Presents…

Aug 28 - Sep 18, 2016
Join us at the Ogden Museum of Southern Art  for the exhibiition,… more

The New Movement…

Aug 28 - Dec 18, 2016
The future begins at Beta, as the latest talents emerging from TNM's… more

The New Movement…

Aug 28 - Dec 18, 2016
Sunday night is home to School Night at TNM - a show that features the… more

Trinity Artist Series…

Aug 28 - 28, 2016
Join us for a special concert featuring a  Musical Tribute to Jo… more

United States Marine…

Aug 28 - 28, 2016
Join us for Vietnam Wall in City Park. Veterans and active duty members of… more

World Famous Gospel…

Aug 28 - Dec 25, 2016
Join us for our new Gospel Brunch experience which includes local talent… more

David Hansen's Garden…

Aug 29, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Monday Blues

Aug 29, 2016 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

Preservation Hall…

Aug 29 - 29, 2016
Live New Orleans Jazz Nightly! more

Taste of New Orleans…

Aug 29 - Oct 31, 2016
The Southern Food and Beverage Museum is pleased to announce that it will… more

The Irish House…

Aug 29, 2016
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Aug 29, 2016 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

The New Movement…

Aug 29 - Dec 26, 2016
Knockout is TNM's weekly comedy clash where two different comedy shows go… more

29th Annual Fall…

Aug 28 - 28, 2016
This year’s show will feature exhibitors who have the latest products in… more

NOLA Restaurant Celebrates 20 Years

FOR IMMEDIATE RELEASE
Media Contact:
Camille Breland
O: 504.524.4241
C: 504.913.1950
camille.breland@emerillagasse.com

 

NOLA Restaurant Celebrates 20 Years

Proceeds from Classic Menu Donated to Youth and Community Initiatives

NEW ORLEANS (Oct. 1, 2012) - NOLA, Chef Emeril Lagasse's funky French Quarter restaurant, turned 20 this year and is celebrating by bringing back a few classic dishes, with proceeds from the special menu benefitting youth- and community-enriching initiatives in the New Orleans area. During the month of October, a portion of proceeds from the throwback menu will be donated to the Emeril Lagasse Foundation, which supports local programs such as the Edible Schoolyard and Café Reconcile and sustains a four-year culinary arts program at the New Orleans Center for the Creative Arts.

"NOLA has experienced an amazing ride in the past 20 years, always maintaining its foundation of high-quality, fresh, local ingredients coupled with excellent customer service," said Lagasse, owner and executive chef of the restaurant. "With his intuitive culinary talent, Chef Josh is leading NOLA into a new era of New Orleans cuisine, grounded in Creole tradition but-of course-kicked up a notch with slight ethnic twists."

Beginning today, NOLA will offer the special menu [see attachment], including fan-favorites such as the cedar-planked roasted drum, pecan crusted trout and smoked rabbit and andouille etouffée. Guests may also join Tom Fitzmorris at NOLA's Eat Club dinner on October 9, 7 - 10 p.m.

Opened in 1992 as Lagasse's second restaurant, NOLA brought the chef's modern Creole and Acadian cuisine to the heart of the Quarter. Today the restaurant's kitchen is overseen by Chef Josh Laskay, a native New Orleanian who enjoys blending ethic flavors such as Vietnamese and Southwestern cuisine with Louisiana's Creole heritage.

Reservations for NOLA Restaurant can be made online at OpenTable.com or by calling (504) 522-6652. View the full menus at http://www.emerilsrestaurants.com/nola-restaurant.

About NOLA Restaurant

Since opening in 1992, NOLA has garnered numerous awards and recognitions for its culinary excellence. In 1993, the restaurant was named Esquire magazine's "Best New Restaurant"; named a "haute spot" by Southern Living; given top accolades by the Times Picayune restaurant critic; and hosted Julia Child for dinner after a taping of her show "Master Chefs." NOLA welcomed its 1 millionth customer in 2000 and was named "Best Restaurant" by WHERE magazine's Visitor's Choice Awards. In 2009, it earned a "top service" rating by Zagat and saw 2 million customers come through by 2011. Presidents George W. Bush and Bill Clinton have both dined in the restaurant, as well as countless famous actors, musicians and artists.

About Emeril Lagasse

Chef Emeril Lagasse is the chef/proprietor of 13 award-winning restaurants, including three in New Orleans (Emeril's, NOLA and Emeril's Delmonico); four in Las Vegas (Emeril's New Orleans

Fish House, Delmonico Steakhouse, Table 10 and Lagasse's Stadium); two in Orlando (Emeril's

Orlando and Emeril's Tchoup Chop); three in Bethlehem, Pa. (Emeril's Chop House, Burgers And More by Emeril and Emeril's Italian Table) and one in Charlotte, N.C. (e2 emeril's eatery). Emeril is a national TV personality who has hosted more than 2,000 shows on the Food Network. He is also the food correspondent for ABC's "Good Morning America," in addition to his popular Cooking Channel food shows "Emeril Live" and "The Originals with Emeril." A best-selling author, Emeril has published more than 16 cookbooks, including his recent Sizzling Skillets and Other One-Pot Wonders. In 2002, Emeril established the Emeril Lagasse Foundation to support children's art and educational programs that inspire and mentor young people. To date, the Foundation has donated more than $5 million to children's causes.

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