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Upcoming Events

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"Prospect.3: Notes…

Jan 25 - 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

17th Annual Martin…

Jan 25 - Mar 7, 2015
Join us for the 17th Annual Martin Luther King, Jr. Commemorative Art… more

Andrew Jackson: Hero…

Jan 25 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Artist Spotlight…

Jan 25 - Mar 31, 2015
New Orleans-based woodturning artist Tom Dunne will be the featured artist in… more

BODY ELECTRIC Group…

Jan 25 - Mar 1, 2015
Inspired by Walt Whitman's "I Sing the Body Electric", this… more

House of Blues Gospel…

Jan 25 - 25, 2015
Grammy award winning star Kirk Franklin is joining forces with the House of… more

King Cake Festival

Jan 25 - 25, 2015
Ochsner presents the second annual King Cake Festival - a celebration… more

Le Petit Theatre…

Jan 25 - 25, 2015
Broadway's first rock opera by Andrew Lloyd Webber and Tim Rice illuminates the… more

Marigny Opera House…

Jan 25 - 25, 2015
Program 2 of the Inaugural Season of the Marigny Opera House Dance Company will… more

Mark Steinmetz: South

Jan 25 - May 10, 2015
Mark Steinmetz lives and works in Athens, Georgia. His work transcends the… more

Ogden Museum Free Day!

Jan 25 - 25, 2015
Presented by The Helis Foundation. more

Prospect.3 - Basquiat…

Jan 25 - 25, 2015
Curated by Franklin Sirmans, the Artistic Director for P.3: Notes for Now,… more

Prospect.3 - Keith…

Jan 25 - 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Prospect.3 – Herbert…

Jan 25 - 25, 2015
Drawing upon the Ogden Museum's own collection in addition to a loan from his… more

Prospect.3 – Keith…

Jan 25 - 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Rock 'n' Roll New…

Jan 25 - 25, 2015
Join the Rockingest Run with Carnival Fun! Party through a 10K, 1/2 marathon or… more

The Gasperi…

Jan 25 - Feb 22, 2015
Richard Gasperi opened Gasperi Gallery in the French Quarter in 1980.… more

The New Orleans…

Jan 25 - Nov 18, 2015
Marvel Universe LIVE! will captivate audiences with an authentic and original… more

Trinity Artist Series…

Jan 25 - 25, 2015
Join us for  Ivan Griffin, bass/baritone with Michael Borowitz, pianist.… more

Alliance Francaise

Jan 26 - 31, 2015
Learn French with the Alliance Française- now in METAIRIE! Our next… more

"Prospect.3: Notes…

Jan 25 - 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

ESQUIRE Names SoBou One of the Best New Restaurants in America

FOR IMMEDIATE CONTACT
Media Contact:
WAGSTAFF WORLDWIDE
Jennifer Rodstrom/Jessica Rodriguez
212-227-757
jennifer@wagstaffworldwide.com
jessica@wagstaffworldwide.com


Esquire names SoBou one of the Best New Restaurants in America

(New Orleans, LA; October 5, 2012) - Esquire magazine released its annual list of Best Restaurants today, crowning SoBou as one of the top new restaurants of the year. The list is compiled by the magazine's esteemed Food and Travel Correspondent, John Mariani, who has eaten his way across the country for nearly three decades.

"SoBou is an establishment our team has been dreaming up for years now. For us, this is what we love to do - a serious restaurant where the beverage program is not an afterthought," says Proprietor Ti Martin. "We call it cooking with Louisiana DNA and adult beverages. Guests can come for cocktails and nibble on snacks or they can enjoy a multi-course dinner with wine pairings. We are thrilled to receive this award and want to thank Esquire and Mr. Mariani for the honor."

The trusted and talented team behind the Commander's Family of Restaurants, including "cocktail chick" Ti Adelaide Martin, have creatively blended the flavors and "spirit" of New Orleans into SoBou - a Modern Creole Saloon. Led by an all-star team including Executive Chef Juan Carlos Gonzalez, and Consulting Chef Tory McPhail of Commander's Palace, SoBou's Creole, Cajun and southern-influenced dishes will perfectly complement celebrated Bar Chef's Lu Brow and Abigail Gullo's state-of-the-art cocktail program. Ideally located in the swanky W New Orleans - French Quarter, SoBou offers guests an exceptional dining experience including a bar chef table, self-serve wine machines, a hidden courtyard, and a beer garden.

For more information or to make a reservation visit http://www.sobounola.com/ or call 504.552-4095.

About SoBou
SoBou, a "spirited restaurant," offering cutting-edge cocktails and Louisiana street food-inspired small plates is located at W New Orleans - French Quarter. Created by the Commander's Family of Restaurants, SoBou brings together an all-star team including "cocktail chick" Ti Adelaide Martin, Alex Brennan-Martin of Brennan's of Houston, Cousin Brad Brennan, Commander's Palace Executive Chef Tory McPhail and General Manager Steve Woodruff, Corporate Bar Chef Lu Brow, and Wine Guy Dan Davis. SoBou will serve breakfast, lunch, and dinner alongside an innovative cocktail, wine and beer program.

 

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