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Upcoming Events

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EN MAS’: Carnival and…

May 28 - Jun 7, 2015
Curated by Claire Tancons, Krista Thompson, EN MAS': Carnival and Performance… more

ETCHYNPÜFE Group Show…

May 28 - 31, 2015
The Foundation Gallery is excited to host ETCHYNPÜFE, a group show… more

Jazz in the Park…

May 28 - 28, 2015
Jazz in the Park returns for eight straight weeks this spring, running from… more

Jim Roche: Cultural…

May 28 - Jul 12, 2015
Born in 1943, Jim Roche received a BA from Florida State University (1961)… more

Le Petit Theatre…

May 28 - 31, 2015
This classic Stephen Sondheim and George Furth musical traces the lives of… more

Tennessee Williams:…

May 28 - 31, 2015
Tennessee Williams was one of the most admired playwrights of the 20th century.… more

The Irish House…

May 28 - 28, 2015
Join us at the Irish House for Patrick Cooper. more

Yappy Hour in the…

May 28 - 28, 2015
Join us for  Yappy Hour in the Courtyard at Rare Form, to benefit the… more

Purchased Lives: New…

May 29 - Jul 18, 2015
The Historic New Orleans Collection's newest exhibition, "Purchased… more

The Irish House…

May 29 - 29, 2015
Join us at the Irish House for Patie O'Sullivan. more

My Leg, My Choice…

May 30 - 30, 2015
Lace up your sneakers for a good cause. Proceeds from the race will support… more

New Orleans Oyster…

May 30 - 31, 2015
You better not eat for days leading up to the 2015 New Orleans Oyster Festival.… more

NORDC Movies in the…

May 30 - 30, 2015
Join us for NORDC Movies in the Park screening of "Dolphin Tale… more

Saturday Farmers…

May 30 - Dec 26, 2015
We are excited to announce the Saturday Farmers Market at the French Market!… more

The Irish House…

May 30 - 30, 2015
Join us at the Irish House for One Tailed Three. more

Soul Full Sunday…

May 31 - 31, 2015
We are thrilled to bring to Ashé, once again, an unforgettable Sunday… more

Celebrate the Wonders…

Jun 1 - 1, 2015
Dr. Antje Boetius is a Marine Biologist and Oceanographer at the Alfred Wegener… more

Ashe Powerhouse…

Jun 3 - 5, 2015
See the Pulitzer Prize-nominated play by New Orleans native Lisa D'Amour,… more

The Victory Belles…

Jun 3 - 3, 2015
Noted for their close harmonies and synchronized dance steps, the Andrews… more

YLC Wednesday at the…

Jun 3 - 3, 2015
The 12-week concert series takes place in downtown New Orleans at Lafayette… more

EN MAS’: Carnival and…

May 28 - Jun 7, 2015
Curated by Claire Tancons, Krista Thompson, EN MAS': Carnival and Performance… more

Steamboat NATCHEZ hires Joey La Bella as Executive Chef

FOR IMMEDIATE RELEASE

Joey LaBellaNew Orleans, LA (October 2012) - The Steamboat NATCHEZ, the last authentic steamboat on the Mississippi River, has promoted Joey La Bella to Executive Chef.

La Bella is in charge of setting the culinary direction and overseeing the menu for the NATCHEZ's daily lunch and dinner cruises as well as the development and execution of menus for large private parties and weddings. In addition to entertaining passengers with scenic views of the Mississippi and traditional live jazz music, the NATCHEZ also serves more than 750 people daily with a buffet featuring delicious selections of New Orleans cuisine.

"Joey La Bella has been a delight to work with since he started on the Steamboat as a Sous Chef earlier in the year," said Adrienne Thomas, director of marketing on the Steamboat NATCHEZ. "He goes above and beyond his duties as chef by always looking for new techniques to make the kitchen operate more efficiently, and create a positive working environment for his team."

A New Orleans native, La Bella began cooking at a young age having first cooked and served a dish professionally at the age of 13. The bulk of his culinary training came from his father at La Bella's Catering, where La Bella worked every position possible from bartender to server. While working for his father, La Bella gained experience in creating and perfectly timing food service for large groups including the Endymion and Bacchus balls, large conferences, weddings and corporate events.

La Bella left his father's catering company when he was hired by the Hilton Group as a Sous Chef where he trained under Peter Vazquez, formerly of Marisol, in fine dining. He was hired by the NATCHEZ in 2012, as the Steamboat's first ever Sous Chef before quickly being promoted to Executive Chef. While La Bella's culinary heritage is in New Orleans' Cajun and Creole fare, he is skilled in a variety of cuisines including Tuscan, Sicilian, Chinese, French, Spanish, German, Japanese, Vietnamese and Korean cuisine.

La Bella oversees the Steamboat's daily food service, develops and executes menus for large private parties and weddings.

For more information about the Steamboat NATCHEZ lunch and dinner cruises or to make a reservation, please visit http://www.steamboatnatchez.com/ or call (504) 569-1401. Become a fan on Facebook and follow the Steamboat NATCHEZ on Twitter @steamernatchez.

The New Orleans Steamboat Company was founded by Wilbur and Bill Dow after the rebuilding of the Toulouse Street Wharf in the French Quarter in 1974. Less than one year later, the 1600 passenger Steamboat NATCHEZ was christened. New Orleans Steamboat Company is well recognized and regarded for its contribution to the New Orleans cultural landscape and tourism industry. Since 1975, the Steamboat NATCHEZ has sailed daily offering Mississippi River cruises featuring live jazz, wonderful New Orleans cuisine and the best view in town! Take a cruise and experience part of our American Heritage. The New Orleans Steamboat Company also owns Gray Line Tours. For more information, please call 504-586-8777 or visit www.neworleanssteamboatcompany.com.