FOR IMMEDIATE RELEASE
Hyatt Regency New Orleans presents a special beer dinner with Lazy Magnolia Brewing Company
WHEN: Thursday, November 15
Reception from 6 - 7 pm
Dinner from 7 - 10 pm
WHERE: Hyatt Regency New Orleans
Vitascope Hall and 8 Block Kitchen & Bar
601 Loyola Avenue
Hyatt Regency New Orleans Executive Chef Eric Damidot and Lazy Magnolia Brewing Company have teamed up to host a one-night-only reception and dinner inside two of the hotel's popular eateries, Vitascope Hall and 8 Block Kitchen and Bar.
Lazy Magnolia will be providing its newest seasonal beers for the reception in Vitascope Hall, including its Timber Beast and Gulf Porter brews. For the dinner to follow, 8 Block Kitchen & Bar will pair five different courses with Lazy Magnolia's Southern brewed beers Southern Pecan, Indian Summer, South Pale Ale, Jefferson Stout, as well as its reserved, bourbon-barrel-aged Southern Gentleman.
The evening is $65 per person, inclusive of all courses, beers and the reception.
Full menus and Lazy Magnolia Beer descriptions are enclosed.
To make a reservation for this special evening on November 15th, visit http://www.opentable.com/8-block-kitchen-and-bar, or call 504.613.3850 for more information.
For media inquiries, please contact:
Lauren Cason, Hyatt Regency New Orleans, firstname.lastname@example.org
Joshua Boggs, Lazy Magnolia Brewing Company, Joshua@lazymagnolia.com
Elliot Hutchinson, Zehnder Communications, email@example.com