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"Thanks for the…

Sep 19 - 19, 2014
Take a seat in the crowd as Bob Hope takes the stage, just as he did during… more

2014: A Strauss…

Sep 19 - 19, 2014
Soprano Susanna Phillips, whose expressive clarity has made her one of the… more

American Theater…

Sep 19 - 21, 2014
American Theatre Project of New Orleans (ATPNO) returns to Dillard University's… more

Blue Nile Presents…

Sep 19 - 19, 2014
Come join us for Mississippi Rail Company w/ special guests Johnny Sansone and… more

Champions Square…

Sep 19 - 19, 2014
In support of his "True Believers Tour," Darius Rucker comes to Bold… more

Community Cinema…

Sep 19 - 19, 2014
MAKERS - Women in Comedyis one of a six-part PBS series profiling the impact… more

Concerts in the…

Sep 19 - 19, 2014
Now in its seventh year, The Historic New Orleans Collection's Concerts in the… more

Jefferson Performing…

Sep 19 - 28, 2014
The Jefferson Performing Arts Society will be opening their 37th Season with an… more

Le Petit Theatre…

Sep 19 - 20, 2014
Just a week later, the popular Broadway comedy "Vanya and Sonia and Masha… more

Le PETIT THEATRE…

Sep 19 - 20, 2014
In this regional premiere of Christopher Durang's uproarious Tony Award winning… more

Mark of the Feminine

Sep 19 - Oct 4, 2014
Curator Regine Basha's Mark of the Feminine is the first in a series of… more

New Orleans Burlesque…

Sep 19 - 19, 2014
Luscious and lascivious ladies of burlesque entertain you in this annual rowdy,… more

New Orleans Fringe…

Sep 19 - Oct 15, 2014
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New Orleans Museum of…

Sep 19 - 19, 2014
Chefs of the Ralph Brennan Restaurant Group look forward to demonstrating their… more

NORDC Movies in the…

Sep 19 - 19, 2014
Join us for NORDC Movies in the Park screening of "The Lego… more

Rivertown Theaters…

Sep 19 - 28, 2014
Based on the Oscar winning DreamWorks film that started it all, we bring the… more

Thanks for the…

Sep 19 - 21, 2014
This incredible reenactment lets you take a seat in the crowd as Bob Hope takes… more

The Anthony Bean…

Sep 19 - 28, 2014
Two Trains Running is the powerful, often funny, always compassionate story of… more

The Civic Theatre…

Sep 19 - 19, 2014
Join us for the comedy group - Tim and Eric & Dr. Steve Brule. If you've… more

The National WWII…

Sep 19 - 21, 2014
This incredible reenactment lets you take a seat in the crowd as Bob Hope takes… more

"Thanks for the…

Sep 19 - 19, 2014
Take a seat in the crowd as Bob Hope takes the stage, just as he did during… more

Amy Sins Opens Langlois Culinary Crossroads

For Immediate Release
Media Contact:
Amy Sins
504-934-1010
info@langloisnola.com
www.langloisnola.com

New Orleans, LA January 16, 2013- Amy Sins, International award-winning cookbook author, local radio host, and Beat the Chefs winner, is pleased to announce the opening of her innovative new restaurant, Langlois Culinary Crossroads. Part cooking school, part chef's tasting table, Langlois celebrates the history of Cajun and Creole cuisine in Louisiana.

Langlois Culinary Crossroads incorporates farm-to-table regional ingredients with entertaining discussions by chefs to create dining experiences and hands-on cooking classes unparalleled in New Orleans.

"Growing up in Louisiana you assume everyone gets to eat dirty rice, jambalaya and gumbo and then one day you learn that they don't. Langlois gives me the opportunity to share with others the flavors of my childhood and the history of why we eat what we do in Louisiana," says Amy. "There are so many amazing local products and ingredients available within 60 miles of New Orleans and we try to highlight them in our dishes."


Langlois Culinary Crossroads is named after Madame Langlois, the mother of Creole cuisine. A housekeeper to the governor of French Louisiana, Langlois invited newly settled French women in New Orleans into her kitchen. There they learned a unique fusion cuisine combining French culinary traditions with local ingredients and the foodways of nearby Indian tribes. Langlois' historic classes were at the "culinary crossroads" marking the beginnings of Creole cuisine. Inside a turn-of-the-century Italian market in the historic Marigny neighborhood, Amy Sins invites guests into her kitchen and carries on the tradition of Madame Langlois.


Amy says, "At Langlois, guests are treated to an entertaining and interactive culinary experience that ends with a restaurant quality meal easily prepared at home. For a moment in time, our guests get to join our chefs in the creation of a fantastic meal or sit back and relax and enjoy the show. Food lovers and cooks of all skill levels are welcome."
All classes are by reservation only. Reservations can be made online at www.langloisnola.com or by calling 504-934-1010. Guests are invited to bring their own wine for pairings with their meal and menus are available online. Breakfast seatings are $79 and include 3 courses, hands-on instruction, coffee and tea. Lunch seatings are $89 and include 3 courses, hands-on instructions, coffee and tea. Dinner classes are $120 and include 4-5 courses, instruction, coffee and tea. Langlois offers private events for as few as 10 or as many as 40 guests including private dinners, cocktail parties and teambuilding activities.


About Amy Sins
Amy Cyrex-Sins is a born-and-raised South Louisiana girl with Cajun and Creole cooking embedded in her culinary DNA. The region serves as her pantry and she cooks with passion and enthusiasm using native ingredients and local food traditions - from boucherie to bayou, rice fields to roux, cypress-filled swamps to seafood fished from Gulf coastal waters. In 2012, Amy competed on and won Beat the Chef, the Game Show Network's reality series that pits home cooks against professional chefs. Amy is the author of Ruby Slippers Cookbook: Life, Culture, Family and Food after Katrina (2006) and wife to George, and keeper of cats Flambeaux and Truffles, and two chickens named Hollandaise and Soufflé.