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Upcoming Events

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29th Annual Fall…

Aug 26 - 28, 2016
This year’s show will feature exhibitors who have the latest products in… more

COOLinary New Orleans…

Aug 26 - 31, 2016
It is going to be a delicious summer!  During the month of August, enjoy… more

David Hansen's Garden…

Aug 26, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

End of the Rainbow…

Aug 26 - Sep 26, 2016
Come join for the exhibition of  End of the Rainbow, which is an extension… more

Entergy Giant Screen…

Aug 26 - Sep 6, 2016
When Dory said "just keep swimming" in 2003's Oscar®-winning film… more

House of Blues…

Aug 26 - Dec 30, 2016
Every Friday join us in the Voodoo Garden for live music, beer and drink… more

New Orleans Museum…

Aug 26 - 31, 2016
New Orleans Museum Month, now in its third year, is a collaboration between… more

New Orleans Museum of…

Aug 26 - 26, 2016
In conjunction with NOMA's special exhibition The Essence of Things:Design and… more

New Orleans Saints vs…

Aug 26 - 26, 2016
The New Orleans Saints kickoff their first preseason home game in the… more

Ogden Museum Presents…

Aug 26 - Sep 18, 2016
Join us at the Ogden Museum of Southern Art  for the exhibiition,… more

Stoned vs Drunk vs…

Aug 26 - 26, 2016
Join us at the New Movement for a stand -up comedy challenge. Also, enjoy… more

The Franchise

Aug 26 - Dec 30, 2016
The best of the cream of the crop. A showcase of the heavyweights. The… more

United States Marine…

Aug 26 - 28, 2016
Join us for Vietnam Wall in City Park. Veterans and active duty members of… more

“The National WWII…

Aug 27 - 27, 2016
The French Market welcomes The National WWII Museum's Victory Belles back to… more

Abita Springs Opry at…

Aug 27 - 27, 2016
The Abita Springs Opry returns to the French Market Farmers Market Every… more

Alliance Française…

Aug 27 - 27, 2016
Join us for our annual Fall Open House on August 27 from 1:00 pm to 3:00 pm to… more

Backyard Grooves

Aug 27, 2016 - Jan 10, 2026
In The Voodoo Garden, All Ages.   more

Didn't Wash Us Away: …

Aug 27 - 27, 2016
Join us for the Book Signing and Reception for Didn't Wash Us Away:… more

Double Dose

Aug 27, 2016 - Jan 10, 2026
ActionActionReaction and friends keep the dance floor energized with mixes of… more

Irvin Mayfield's Jazz…

Aug 27 - 27, 2016
Come join us at the Royal Sonesta for Irvin Mayfield's Jazz Playhouse featuring… more

29th Annual Fall…

Aug 26 - 28, 2016
This year’s show will feature exhibitors who have the latest products in… more

Amy Sins Opens Langlois Culinary Crossroads

For Immediate Release
Media Contact:
Amy Sins
504-934-1010
info@langloisnola.com
www.langloisnola.com

New Orleans, LA January 16, 2013- Amy Sins, International award-winning cookbook author, local radio host, and Beat the Chefs winner, is pleased to announce the opening of her innovative new restaurant, Langlois Culinary Crossroads. Part cooking school, part chef's tasting table, Langlois celebrates the history of Cajun and Creole cuisine in Louisiana.

Langlois Culinary Crossroads incorporates farm-to-table regional ingredients with entertaining discussions by chefs to create dining experiences and hands-on cooking classes unparalleled in New Orleans.

"Growing up in Louisiana you assume everyone gets to eat dirty rice, jambalaya and gumbo and then one day you learn that they don't. Langlois gives me the opportunity to share with others the flavors of my childhood and the history of why we eat what we do in Louisiana," says Amy. "There are so many amazing local products and ingredients available within 60 miles of New Orleans and we try to highlight them in our dishes."


Langlois Culinary Crossroads is named after Madame Langlois, the mother of Creole cuisine. A housekeeper to the governor of French Louisiana, Langlois invited newly settled French women in New Orleans into her kitchen. There they learned a unique fusion cuisine combining French culinary traditions with local ingredients and the foodways of nearby Indian tribes. Langlois' historic classes were at the "culinary crossroads" marking the beginnings of Creole cuisine. Inside a turn-of-the-century Italian market in the historic Marigny neighborhood, Amy Sins invites guests into her kitchen and carries on the tradition of Madame Langlois.


Amy says, "At Langlois, guests are treated to an entertaining and interactive culinary experience that ends with a restaurant quality meal easily prepared at home. For a moment in time, our guests get to join our chefs in the creation of a fantastic meal or sit back and relax and enjoy the show. Food lovers and cooks of all skill levels are welcome."
All classes are by reservation only. Reservations can be made online at www.langloisnola.com or by calling 504-934-1010. Guests are invited to bring their own wine for pairings with their meal and menus are available online. Breakfast seatings are $79 and include 3 courses, hands-on instruction, coffee and tea. Lunch seatings are $89 and include 3 courses, hands-on instructions, coffee and tea. Dinner classes are $120 and include 4-5 courses, instruction, coffee and tea. Langlois offers private events for as few as 10 or as many as 40 guests including private dinners, cocktail parties and teambuilding activities.


About Amy Sins
Amy Cyrex-Sins is a born-and-raised South Louisiana girl with Cajun and Creole cooking embedded in her culinary DNA. The region serves as her pantry and she cooks with passion and enthusiasm using native ingredients and local food traditions - from boucherie to bayou, rice fields to roux, cypress-filled swamps to seafood fished from Gulf coastal waters. In 2012, Amy competed on and won Beat the Chef, the Game Show Network's reality series that pits home cooks against professional chefs. Amy is the author of Ruby Slippers Cookbook: Life, Culture, Family and Food after Katrina (2006) and wife to George, and keeper of cats Flambeaux and Truffles, and two chickens named Hollandaise and Soufflé.