Upcoming Events


7th Annual Pumpkin…

Oct 6 - 31, 2015
The Lutcher/Gramercy Lions Club presents its 7th Annual Pumpkin Patch at the… more

A Conversation with…

Oct 6 - 6, 2015
Join us for a conversation with Lynda Benglis, artist, Katie Pfohl, Curator of… more

A Louisiana Parlor:…

Oct 6 - 11, 2015
This exhibition is in celebration of the acquisition of a superb Rococo Revival… more

Ashe Cultural Arts…

Oct 6 - Nov 12, 2015
The Dinerral Shavers Educational Fund is proud to introduce its newest program,… more

Baby Arts Play! at…

Oct 6 - 6, 2015
Instill a love of art at a young age through a guided, hands-on gallery… more

City Park Pumpkin…

Oct 6 - 25, 2015
Get ready for some nonstop fall fun at New Orleans' City Park! Located at City… more

Clyde & Iggy

Oct 6 - Dec 31, 2015
Join us for the local musical duo Clyde & Iggy.  Their repertoire… more

Collective Media…

Oct 6 - 25, 2015
Join Longue Vue for the first opening of its three-part "Collective… more

Hell Yes Fest

Oct 6 - 11, 2015
HUKA Entertainment and The New Movement are proud to announce the 4th Annual… more

Longue Vue House and…

Oct 6 - 11, 2015
For the 10th Anniversary of the storm, Longue Vue will commemorate the revival… more

Maple Leaf Bar…

Oct 06, 2015 - Sep 27, 2016
Join us for live entertainment featuring the Grammy Award winning ReBirth Brass… more

Newcomb Art Museum of…

Oct 06, 2015 - Jan 03, 2016
Join us for the  Exhibition: "A Shared Space: KAWS, Karl Wirsum,… more

The Foundation…

Oct 6 - 30, 2015
Join us at the Foundation Gallery for  House: Group Exhibition with Andrew… more

The Historic New…

Oct 06, 2015 - Jan 09, 2016
The Historic New Orleans Collection marks the 10th anniversary of Hurricane… more

The Photography of…

Oct 06, 2015 - Mar 01, 2016
The Photography of Modernist Cuisine: The Exhibition, a collection of over 50… more

The Sweat Social…

Oct 6 - Dec 20, 2015
Designed for wellness travelers visiting New Orleans, the Sweat Social offers… more

alt-J Concert

Oct 7 - 7, 2015
alt-J is coming to Champions Square. With the release of their sophomore full… more

Lakefront Arena…

Oct 7 - 7, 2015
Get ready New Orleans as Brand New arrives at the Lakefront Arena along with… more

Noontime Talk with…

Oct 7 - 7, 2015
Join Dr. Catherine Clinton, Denman Chair of American History at the University… more

Saenger Theater…

Oct 7 - 7, 2015
THE SCREWTAPE LETTERS, the provocative and wickedly funny theatrical adaptation… more

7th Annual Pumpkin…

Oct 6 - 31, 2015
The Lutcher/Gramercy Lions Club presents its 7th Annual Pumpkin Patch at the… more

Bourbon Orleans Hotel's Roux on Orleans Restaurant Names New Chef and launches New Menu

Chef Joey WellsNEW ORLEANS March 5, 2013 - The Bourbon Orleans Hotel‘s signature restaurant, Roux on Orleans, has announced the appointment of a new Chef, and the creation of a new menu for nightly  dinners served at the sidewalk side restaurant in the Bourbon Orleans Hotel in the very heart of the French Quarter just behind Saint Louis Cathedral on Orleans Street.

General Manager Mark Wilson announced this week the appointment of Chef Joey L. Wells as Executive Chef of the hotel.   Chef Wells has been creating his delicious southern dishes in kitchens throughout Louisiana and Texas since 1999 when he completed his culinary education with Scalfani's cooking school.

After graduating from Alcee Fortier High School in New Orleans, Wells joined the Air Force. He enjoyed a lengthy career in law enforcement however; he always enjoyed spending his spare time in the kitchen.

His passion led Chef Wells to move into the kitchen full time.  Wells loves working with Louisiana seafood.   His specialty is a combination of catfish, shrimp and grits.

Chef Wells says that when he is working in the kitchen it is a feeling like no other, he feels free. He enjoys the camaraderie of working with his staff, where they not only cook, but share a good laugh and often even sing together behind the stove.

Chef Wells has taken his passion for Louisiana Seafood and created a new menu for Roux that is available now on a nightly basis.     Samples of his work include a Barbeque Shrimp appetizer with a house made Abita Beer barbeque sauce, and his signature Catfish and Shrimp grits.  Grits are served with Cheddar cheese creamily melted in, the shrimp are lightly blackened, and all are drenched in Wells version of a spicy etouffee sauce.  For the more traditional minded diner, Chef Wells menu also offers a beautifully served "Redfish Couvillon"   -   a wonderful creole dish served with corn maque choux.

Valet parking is available with validation at the Bourbon Orleans Hotel, 717 Orleans Street, while dining.  Reservations are recommended by calling (504) 571-4604.

About the Bourbon Orleans Hotel
The Bourbon New Orleans Hotel is part of the prestigious New Orleans Hotel Collection. Located on one of the most coveted corners in the heart of the French Quarter, the Bourbon Orleans Hotel features a rich history and opulent French styling reminiscent of the early 1800s. The hotel's ideal New Orleans location is just steps away from the famed St. Louis Cathedral, upscale shopping on Royal Street, local artists and performers of Jackson Square, and many restaurants, galleries and nightlife in between.

The Bourbon Orleans Hotel is locally owned and committed to preserving the history and character of the hotel for generations.  For more information, visit the hotel's website:

About the New Orleans Hotel Collection
The New Orleans Hotel Collection is a group of seven fine hotels in the New Orleans metropolitan region owned by local investors.  Comprised of the Bourbon Orleans, Dauphine Orleans, the new  Hotel Mazarin, Wyndham Riverfront, Audubon Cottages, Crowne Plaza New Orleans Airport and the trendy Hotel Le Marais, these are boutique and small upscale meeting hotels in prime locations throughout the city. For more information, visit the website: