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"Prospect.3: Notes…

Jan 25 - 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

17th Annual Martin…

Jan 25 - Mar 7, 2015
Join us for the 17th Annual Martin Luther King, Jr. Commemorative Art… more

Andrew Jackson: Hero…

Jan 25 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Artist Spotlight…

Jan 25 - Mar 31, 2015
New Orleans-based woodturning artist Tom Dunne will be the featured artist in… more

BODY ELECTRIC Group…

Jan 25 - Mar 1, 2015
Inspired by Walt Whitman's "I Sing the Body Electric", this… more

House of Blues Gospel…

Jan 25 - 25, 2015
Grammy award winning star Kirk Franklin is joining forces with the House of… more

King Cake Festival

Jan 25 - 25, 2015
Ochsner presents the second annual King Cake Festival - a celebration… more

Le Petit Theatre…

Jan 25 - 25, 2015
Broadway's first rock opera by Andrew Lloyd Webber and Tim Rice illuminates the… more

Marigny Opera House…

Jan 25 - 25, 2015
Program 2 of the Inaugural Season of the Marigny Opera House Dance Company will… more

Mark Steinmetz: South

Jan 25 - May 10, 2015
Mark Steinmetz lives and works in Athens, Georgia. His work transcends the… more

Ogden Museum Free Day!

Jan 25 - 25, 2015
Presented by The Helis Foundation. more

Prospect.3 - Basquiat…

Jan 25 - 25, 2015
Curated by Franklin Sirmans, the Artistic Director for P.3: Notes for Now,… more

Prospect.3 - Keith…

Jan 25 - 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Prospect.3 – Herbert…

Jan 25 - 25, 2015
Drawing upon the Ogden Museum's own collection in addition to a loan from his… more

Prospect.3 – Keith…

Jan 25 - 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Rock 'n' Roll New…

Jan 25 - 25, 2015
Join the Rockingest Run with Carnival Fun! Party through a 10K, 1/2 marathon or… more

The Gasperi…

Jan 25 - Feb 22, 2015
Richard Gasperi opened Gasperi Gallery in the French Quarter in 1980.… more

The New Orleans…

Jan 25 - Nov 18, 2015
Marvel Universe LIVE! will captivate audiences with an authentic and original… more

Trinity Artist Series…

Jan 25 - 25, 2015
Join us for  Ivan Griffin, bass/baritone with Michael Borowitz, pianist.… more

Alliance Francaise

Jan 26 - 31, 2015
Learn French with the Alliance Française- now in METAIRIE! Our next… more

"Prospect.3: Notes…

Jan 25 - 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

The 6th Annual Louisiana Oyster Jubilee names "the Best Oyster Po-Boy" in New Orleans

 

FOR IMMEDIATE RELEASE                                                          
Media Contact:
Jeffrey Ory, ABC, APR, il Stratega
(504) 458-5866
jeffrey@jeffreyory.com

And the votes are in...

The 6th Annual Louisiana Oyster Jubilee names "the Best Oyster Po-Boy"
in New Orleans

NEW ORLEANS - March 9, 2013 -Today at the 6th Annual Louisiana Oyster Jubilee chefs from 17 restaurants throughout New Orleans competed to win the title of the "Best Oyster Po-Boy" in New Orleans. Each restaurant presented their version of the oyster po-boy to a team of judges for the competition.


And the winners were:

1st place - Café Reconcile
Smoked tomato and garlic-spiced aioli


2nd place - Tracy's
Avocado-aioli oyster club


3rd place - GW Fins
Roasted sun choke, celeriac, black truffle, watercress with truffle aioli

 

Judges for today's competition were:

  • Leslie J. Almeida, Editor, NO-PROP.com & LeslieAlmeida.com
  • Farrow Bouton, Director of Event Services, Mercedes-Benz Superdome
  • Dr. Jon D. Celino, DDS, Owner, Fleur de Lis Dental Care & Family Dentistry
  • Susan Ford, Publisher, Louisiana Kitchen & Culture Magazine
  • Gwendolyn Knapp, Editor, Eater NOLA

Po-boys from the competition were also auctioned off to the Friends of the Fishermen fund, the officially endorsed fund of the Louisiana Seafood Promotion and Marketing Board (LSPMB) that was created as a way to help Louisiana's fishermen in their greatest time of need. Those that took home top donation for the fund were:

$300 - The Original Pierre Maspero's
"The Oyster Mou Amouri": Oyster Brushed with a garlic and white wine butter dressed with a warm spinach salad, using tasso in place of bacon. Topped with crisped tasso and fried garlic

 

$250 - Red Fish Grill
BBQ Oyster Poboy dressed with lettuce, tomato, red onion and housemade blue cheese dressing

$205 - Oceana Grill

The LSPMB and New Orleans Musical Legends, Inc. hosted the 6th annual Louisiana Oyster Jubilee. The Oyster Jubilee celebrates the local delicacy that is an integral part of the unique culinary culture of Louisiana. In addition to the competition, the Jubilee featured the Longest Oyster Po-Boy, built by over 30 of New Orleans' renowned restaurants. The colossal po-boy was stuffed with 5,500 Louisiana harvested oysters and sprawled across 340 feet of Bourbon Street.

 

 

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