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Upcoming Events

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“Awash with Color:…

Feb 8 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

18th Annual Dr.…

Feb 8 - Mar 31, 2016
Join us for the opening reception for the 18th Annual Dr. Martin Luther King… more

2016 Mardi Grad…

Feb 8 - 9, 2016
Mardi Gras - 2016 Parade Schedule Sat,… more

David Hansen's Garden…

Feb 08, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Krewe of Orpheus -…

Feb 8 - 8, 2016
Experience a side of Mardi Gras seldom seen by New Orleanians or visitors, and… more

Krewe of Orpheus…

Feb 8 - 8, 2016
Join us for the Orpheus Parade. Founded in 1993, the Krewe of Orpheus takes its… more

Lundi Gras at the…

Feb 8 - 8, 2016
Join our Lundi Gras Celebration– kid style! Decorate your own king cake.… more

Mardi Gras Balcony…

Feb 8 - 9, 2016
MARDI GRAS BOURBON STREET BALCONY TICKETS 6 HOURS OPEN BAR, LOUISIANA BUFFET… more

Mardi Gras Bourbon…

Feb 8 - 8, 2016
LIMITED VIP Mardi Gras Bourbon Street Balcony Tickets! Being "above the… more

Monday Blues

Feb 08, 2016 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

Patriot, Planter,…

Feb 8 - Mar 20, 2016
NOMA will present the first exhibition to focus on the works of Pierre-Joseph… more

The Foundation…

Feb 8 - 28, 2016
*Opening Reception: January 15, 2016 - 6pm-10pm The Foundation Gallery will be… more

The Historic New…

Feb 8 - May 7, 2016
In commemoration of the 100th anniversary of World War I, The Historic New… more

The Irish House…

Feb 08, 2016
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Feb 08, 2016 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

The Outlet Collection…

Feb 8 - 8, 2016
Join us to celebrate Carnival with Lundi Gras on the Mississippi. The public… more

The Photography of…

Feb 8 - Mar 1, 2016
The Photography of Modernist Cuisine: The Exhibition, a collection of over 50… more

Tim Youd: 100 Novels

Feb 8 - 21, 2016
Los Angeles-based contemporary artist Tim Youd will visit NOMA to perform the… more

Ultimate Louisiana…

Feb 8 - 9, 2016
This is a three-day festival from Feb 7th-9th, 2016. The Human Circuit plays… more

2 Chainz + Migos…

Feb 9 - 9, 2016
MARDI GRAS MADNESS with 2Chainz and Migos more

“Awash with Color:…

Feb 8 - May 21, 2016
Join us at the Historic New Orleans Collection for the new exhibition… more

Rene Bistrot Debuts New Menu

                                                                                                                                                                                                René Rene Bistrot Debuts New Menu
New menu features returned favorites from the original René Bistrot

New Orleans - With the end of Winter...and just in time for Spring, René Bistro announces the release of their renovated lunch, dinner and Sunday brunch menus, all featuring returned favorites from the original René Bistrot.

The new menus, which were initially released last week, focuses on French-bistro-style cooking that provides a contemporary take using the traditions and ingredients from Southeast Louisiana. After guests continued to request dishes that they know and loved from the original René Bistrot, French Master Chef René Bajeux decided it was time to redesign his menus with tradition in mind.

The new menu will continue to change seasonally, including daily-changing lunch specials, and Chef René Bajeux will continue to offer the house-made House Charcuterie Variety of Pate, Rillette, and Pickled Vegetables. The new menus introduce 14 dishes to René Bistrot that combine the ingredients of Southeast Louisiana with traditional French cooking.

Some of the new items featured on the menu include:

  • - Roasted Bone Marrow, Raclette Tartine, Tomato Herb, Vierge
  • - Fried Oysters, Mirliton Slaw, French Tartare
  • - Chevre Chaud, Herb Chevre, Tomato Coulis, Garlic Crostini
  • - Roasted Portuguese Sardines, Octopus Salad
  • - Boudin Noir, Red Wine Braised Mushroom, Bordelaise
  • - Broken Arrow Ranch Wild Boar Bourguignon, Egg Noodle
  • - Beef Tongue, Yukon Gold Mashed Potato, Haricot Verts, Tomato Caper veloute
  • - Calf Liver, Roasted Red Onion, House Bacon, Turnip Sauerkraut, Bourbon Cherry Jus
  • - Chicken Grand Mere, Pearl Potato, Bacon, Mushroom, Pearl Onion, Matural Jus
    (the one dish from the original René Bistrot that most guests have asked for its return)
  • - Roasted ½ Chappapeela Duck, Cider Braised Romaine, Apple, Honey Balsamic Reduction

 

"When I reopened René Bistrot almost a year ago, I was thrilled to give our guests a menu with a fresh take on the culmination of southern cooking with traditional French dishes. But we continued to have guests come in and request their favorite dishes from our original restaurant," said René Bajeux. "Our team of chefs worked together to create a new menu that we believe is true to our roots but still brings our diner's favorites back to New Orleans."

 

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NOTE: PDF versions of the new René Bistrot lunch, dinner & Sunday brunch menus are available upon request and it can be viewed by visiting http://www.renebistrotneworleans.com/.

 

MEDIA CONTACT:
Jeffrey Ory, ABC, APR
(504) 458-586
jeffrey@trumpetgroup.com