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Upcoming Events

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CANO & PhotoNOLA…

Jan 18 - Feb 28, 2017
CANO is proud to announce our first photography exhibition in conjunction with… more

Clarence John…

Jan 18 - Mar 25, 2017
A Louisiana native, Clarence John Laughlin (1905 - 1985) ranks among the most… more

Comedy Gold hosted by…

Jan 18, 2017 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

Conversation with…

Jan 18 - 18, 2017
A conversation between Mickalene Thomas and Dr. Mia Bagneris, Assistant… more

David Hansen's Garden…

Jan 18, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Exhibition to feature…

Jan 18 - Mar 25, 2017
 The Historic New Orleans Collection will open its next exhibition,… more

Historic New Orleans…

Jan 18 - Apr 9, 2017
The Historic New Orleans Collection is gearing up for an exciting new… more

Rashaad Newsome:…

Jan 18 - Feb 12, 2017
New Orleans-born artist Rashaad Newsome returns for this interdisciplinary… more

Saenger Theatre…

Jan 18 - 22, 2017
Experience the phenomenon of Grammy and Tony Award Winning Disney's The Lion… more

The Historic Carver…

Jan 18 - 18, 2017
Join us at the Historic Carver Theater for the  Midweek Jazz … more

The Maison Presents -…

Jan 18 - Jul 26, 2017
The New Orleans Jazz Vipers play a free dinner show at The Maison every… more

Heart of the House

Jan 19, 2017 - Jan 08, 2026
In The Voodoo Garden, All Ages. Heart of the House puts the spotlight on House… more

Lilith in Loa…

Jan 19, 2017
From Laurel Canyon to the West Village, Nashville to New Orleans, the LOA Bar… more

Thursdays at Twilight…

Jan 19 - 19, 2017
This very popular series with an array of musicians and Mint Juleps will begin… more

Happier Hour Wine…

Jan 20 - Jun 30, 2017
Each week, we feature several wines from around the world along with small… more

Maple Leaf Bar…

Jan 20 - 20, 2017
Join us at the Maple Leaf Bar for The Wild Magnolia's Big Chief Bo Dollis Jr's… more

Rashaad Newsome:…

Jan 20 - 20, 2017
New Orleans-born artist Rashaad Newsome returns for this interdisciplinary… more

Shen Yun Chinese…

Jan 20 - 21, 2017
A Gift from Heaven IN ANCIENT TIMES, China was known as the Land of the… more

Backyard Grooves

Jan 21, 2017 - Jan 10, 2026
In The Voodoo Garden, All Ages.   more

Corsets and Cowboys…

Jan 21 - 21, 2017
A mechanical bull, a bourbon tasting, a silent auction and good times are on… more

CANO & PhotoNOLA…

Jan 18 - Feb 28, 2017
CANO is proud to announce our first photography exhibition in conjunction with… more

Rene Bistrot Debuts New Menu

                                                                                                                                                                                                René Rene Bistrot Debuts New Menu
New menu features returned favorites from the original René Bistrot

New Orleans - With the end of Winter...and just in time for Spring, René Bistro announces the release of their renovated lunch, dinner and Sunday brunch menus, all featuring returned favorites from the original René Bistrot.

The new menus, which were initially released last week, focuses on French-bistro-style cooking that provides a contemporary take using the traditions and ingredients from Southeast Louisiana. After guests continued to request dishes that they know and loved from the original René Bistrot, French Master Chef René Bajeux decided it was time to redesign his menus with tradition in mind.

The new menu will continue to change seasonally, including daily-changing lunch specials, and Chef René Bajeux will continue to offer the house-made House Charcuterie Variety of Pate, Rillette, and Pickled Vegetables. The new menus introduce 14 dishes to René Bistrot that combine the ingredients of Southeast Louisiana with traditional French cooking.

Some of the new items featured on the menu include:

  • - Roasted Bone Marrow, Raclette Tartine, Tomato Herb, Vierge
  • - Fried Oysters, Mirliton Slaw, French Tartare
  • - Chevre Chaud, Herb Chevre, Tomato Coulis, Garlic Crostini
  • - Roasted Portuguese Sardines, Octopus Salad
  • - Boudin Noir, Red Wine Braised Mushroom, Bordelaise
  • - Broken Arrow Ranch Wild Boar Bourguignon, Egg Noodle
  • - Beef Tongue, Yukon Gold Mashed Potato, Haricot Verts, Tomato Caper veloute
  • - Calf Liver, Roasted Red Onion, House Bacon, Turnip Sauerkraut, Bourbon Cherry Jus
  • - Chicken Grand Mere, Pearl Potato, Bacon, Mushroom, Pearl Onion, Matural Jus
    (the one dish from the original René Bistrot that most guests have asked for its return)
  • - Roasted ½ Chappapeela Duck, Cider Braised Romaine, Apple, Honey Balsamic Reduction

 

"When I reopened René Bistrot almost a year ago, I was thrilled to give our guests a menu with a fresh take on the culmination of southern cooking with traditional French dishes. But we continued to have guests come in and request their favorite dishes from our original restaurant," said René Bajeux. "Our team of chefs worked together to create a new menu that we believe is true to our roots but still brings our diner's favorites back to New Orleans."

 

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NOTE: PDF versions of the new René Bistrot lunch, dinner & Sunday brunch menus are available upon request and it can be viewed by visiting http://www.renebistrotneworleans.com/.

 

MEDIA CONTACT:
Jeffrey Ory, ABC, APR
(504) 458-586
jeffrey@trumpetgroup.com