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Upcoming Events

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Artist Spotlight…

Mar 31 - 31, 2015
New Orleans-based woodturning artist Tom Dunne will be the featured artist in… more

Edgar Degas: The…

Mar 31 - May 24, 2015
Featuring drawings, prints, sculpture, and photographs, all from a single… more

Kikuo Saito at…

Mar 31 - Apr 4, 2015
Octavia Art Gallery is pleased to present a selection of works from New York… more

Lydia's Purple Cloth…

Mar 31 - 31, 2015
Quilting continues! We're excited to have more time to work on creations… more

M.S. Rau Antiques…

Mar 31 - May 4, 2015
Long established and leading art, antiques and jewelry specialist M.S. Rau… more

Maple Leaf Bar…

Mar 31 - 31, 2015
Join us for live entertainment featuring the Grammy Award winning ReBirth Brass… more

Purchased Lives: New…

Mar 31 - Jul 18, 2015
The Historic New Orleans Collection's newest exhibition, "Purchased… more

The New Orleans…

Mar 31 - Nov 18, 2015
Marvel Universe LIVE! will captivate audiences with an authentic and original… more

Voices Not Forgotten…

Mar 31 - 31, 2015
Many of us have heard our elders talking about the great music and fancy dances… more

EN MAS’: Carnival and…

Apr 1 - Jun 7, 2015
Curated by Claire Tancons, Krista Thompson, EN MAS': Carnival and Performance… more

Jim Roche: Cultural…

Apr 1 - Jul 12, 2015
Born in 1943, Jim Roche received a BA from Florida State University (1961)… more

Mark Steinmetz: South

Apr 1 - May 10, 2015
Mark Steinmetz lives and works in Athens, Georgia. His work transcends the… more

Opera on Tap

Apr 1 - 1, 2015
Now in its 8th season, Opera on Tap - New Orleans is attracting people from… more

Smoker's World…

Apr 1 - 1, 2015
Join us at the Maple Leaf Bar for Smoker's World featuring Eric… more

Tennessee Williams:…

Apr 1 - May 31, 2015
Tennessee Williams was one of the most admired playwrights of the 20th century.… more

The Victory Belles…

Apr 1 - 1, 2015
Noted for their close harmonies and synchronized dance steps, the Andrews… more

YLC Wednesday at the…

Apr 1 - 1, 2015
The 12-week concert series takes place in downtown New Orleans at Lafayette… more

Exhibition Opening -…

Apr 2 - 2, 2015
Self-Taught, Outsider and Visionary Art will showcase works from the Ogden… more

Le Petit Theatre…

Apr 2 - 4, 2015
Donald Margulies' Pulitzer Prize-winning play tells the story of a couple… more

Ogden After Hours…

Apr 2 - 2, 2015
Join us for Ogden After Hours for Christ Thomas King. more

Artist Spotlight…

Mar 31 - 31, 2015
New Orleans-based woodturning artist Tom Dunne will be the featured artist in… more

THE PELICAN CLUB RESTAURANT & BAR SUMMER COOLINARY MENU 2013

 

THE PELICAN CLUB RESTAURANT & BAR

SUMMER COOLINARY MENU 2013

$35.00 plus tax and gratuity

WINE PAIRINGS

THREE GLASSES FOR $21

Sparkling

Marquis De La Tour Sparkling Brut Loire France NV

White

Chateau De Thibeaud Sauvignon Blanc Bordeaux France ‘11

Cave De Lugny Macon Villages Chardonnay Burgundy France ‘11

Caposaldo Pinot Grigio Venuto Italy ‘11

Red

Castillo Monseram Garnacha Carinena Spain ‘11

Frescobaldi "Remote" Sangiovese Blend Tuscany Italy ‘11

Araucano Cabernet Sauvignon Valle Central Chile '11

APPETIZER

(Choice of)

LOUISIANA CRAWFISH, SHRIMP AND CRAB CAKES
 With a Fried Green Tomato, Pineapple-Jalapeno Chutney and Remoulade Sauce

 OYSTER AND SPINACH BISQUE WITH FRIED OYSTERS 

MIXED GREENS WITH CRISPY APPLE SMOKED BACON AND GORGONZOLA
With Tomatoes and Radishes in a Dijon Vinaigrette

PELICAN CLUB BAKED OYSTERS
Served on the Half Shell with Applewood Smoked Bacon,
Roasted Red Peppers, Parmesan and Garlic Herb Butter 

VIETNAMESE LOBSTER AND AVOCADO AND CHARGRILLED PORK SUMMER ROLLS
 with Asian Salad and Dipping Sauces

MUSHROOM RAVIOLI WITH LOCAL MUSHROOMS AND CHAPPAPEELA FARMS DUCK CONFIT
in a Creamy Marsala Sauce   Add $3

ENTRÉE
(Choice of)

SEARED YELLOWFIN TUNA AND CHINOIS SALAD
With Ginger Soy Wasabi Glaze and Avocado    

CRISPY PARMESAN CHICKEN BREAST PAILLARD
With Romain Heart Ceasar Salad with Arugula, Creole Tomatoes, Avocado and Ciabatta Croutons

ASIAN STYLE SIZZLING CATFISH AND CRISPY SHRIMP
With Soy, Ginger and Sake Sauce with Stir Fried Vegetables and Jasmine Rice

7 OZ. FILET MIGNON WITH CRAB AND SHRIMP CAKE
With Truffle Mashed Potatoes, Buttered Asparagus, Haricots Verts and Bearnaise Sauce   Add $3

DWAEJI GALBI
Korean Style Boneless Baby Back Ribs with Boston Lettuce for Wrapping
With Jasmine Rice, House Made Pickles, Cilantro, Mint, Kim Chee, Chili Sauce and Miso Aioli

 1 LB WHOLE LOBSTER
With Seared Diver Sea Scallops and Sautéed Jumbo Shrimp
 Baby Vegetables, Corn Maque Choux and Roasted New Potatoes   Add $3

DESSERT
(Choice of)

WHITE CHOCOLATE BREAD PUDDING

VANILLA BEAN CRÈME BRULEE

COCONUT CREAM PIE

FLOURLESS CHOCOLATE DECADENCE CAKE
With Mint Chocolate Chip Ice Cream

Valid for parties of 12 or less

Available nightly (with some exceptions)

For more information or to make reservations contact: 504-523-1504