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Upcoming Events

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"12 Days of…

Dec 22 - 23, 2014
There's holiday fun for the whole family in the historic Warehouse District… more

"Prospect.3: Notes…

Dec 22, 2014 - Jan 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

Andrew Jackson: Hero…

Dec 22, 2014 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Celebration in the…

Dec 22, 2014 - Jan 03, 2015
City Park's annual holiday lighting exhibit and festival returns with one of… more

Christmas in the…

Dec 22, 2014 - Jan 01, 2015
Celebrate the season in New Orleans' historic Warehouse District with dazzling… more

Christmas New Orleans…

Dec 22 - 31, 2014
There's no place like New Orleans for the holidays during Christmas New Orleans… more

Court of Two Sisters…

Dec 22 - 22, 2014
Join us for the  Jazz Brunch with Santa! There will be both the Jazz… more

Holiday Home and…

Dec 22, 2014 - Jan 04, 2015
Visit the festively decorated residence and courtyard of General and Mrs. L.… more

Oak Alley…

Dec 22 - 24, 2014
Tour the historic grounds, Slavery at Oak Alley Exhibit, Civil War Exhibit and… more

Prospect.3 - Basquiat…

Dec 22, 2014 - Jan 25, 2015
Curated by Franklin Sirmans, the Artistic Director for P.3: Notes for Now,… more

Prospect.3 - Keith…

Dec 22, 2014 - Jan 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Prospect.3 – Herbert…

Dec 22, 2014 - Jan 25, 2015
Drawing upon the Ogden Museum's own collection in addition to a loan from his… more

Prospect.3 – Keith…

Dec 22, 2014 - Jan 25, 2015
A selection of images from Calhoun and McCormick's extensive body of work on… more

Royal Teddy Bear Tea…

Dec 22 - 22, 2014
Little Princes & Princesses are crowned as they enter into our Magical… more

Self-Processing –…

Dec 22, 2014 - Jan 04, 2015
Before the instantaneous gratification of digital photography there was instant… more

Teddy Bear Tea

Dec 22 - 23, 2014
Teddy Bear Tea returns to The Roosevelt, inviting everyone to celebrate the… more

The Gasperi…

Dec 22, 2014 - Feb 22, 2015
Richard Gasperi opened Gasperi Gallery in the French Quarter in 1980.… more

"Organ and Labyrinth"…

Dec 23 - 23, 2014
Join us for  "Organ and Labyrinth" and Candlelight with Albinas… more

"12 Days of…

Dec 24 - 24, 2014
There's holiday fun for the whole family in the historic Warehouse District… more

Christmas Eve…

Dec 24 - 24, 2014
Celebrate a time honored Louisiana tradition - the lighting of the bonfires on… more

"12 Days of…

Dec 22 - 23, 2014
There's holiday fun for the whole family in the historic Warehouse District… more

Get Shucking!

FOR IMMEDIATE RELEASE:
Media Contact:
Simone Rathle
703-534-8100
simone@simonesez.com

Get Shucking!
Red Fish Grill Celebrates National Oyster Day with Oysters for Life Contest

August 1, 2013- Every morning, just like clockwork, a delivery of precious cargo arrives at the door of Ralph Brennan's Red Fish Grill. Sack after glorious sack, each containing 100 Gulf Coast Oysters, piled high and totaling about 7,000 to 9,000 briny mouthfuls a week, added up to the sale, in March, of the restaurant's 3-Millionth BBQ Oyster. Having kicked off its Oysters for Life contest to celebrate this milestone mollusk, Red Fish Grill is once again taking submissions to the competition this Monday, August 5, National Oyster Day, giving participants a chance savor any form of these succulent, milky treasures - for the rest of their born days!

Red Fish Grill's interactive online competition asks lovers of the restaurant's signature BBQ Oysters to "Build Your Own Next Best" Oyster Dish (BYONB.) The name of one lucky participant will be randomly drawn to receive up to one dozen free oysters, every day, any way, for LIFE! (No purchase is necessary.) Submit your dish suggestions by choosing from a specific selection of ingredients and techniques like a sprinkle of Garlic, dollop of Ranch, creamy Brie, and Bacon - Raw, Fried, Poached and much more. The world is your oyster!

Red Fish Grill's oysters are renowned in the culinary community, but none are more beloved than the flash fried BBQ Oyster dish, doused in Crystal Hot Sauce and drizzled with House-Made Blue Cheese Dressing. The Po-Boy version of this favorite has been honored two years in a row as the "Best Seafood Po-Boy" at the New Orleans Oak Street Po-Boy Festival. Keeping it all in the French Quarter family, the Louisiana oysters come from just around the corner at another local institution, P&J Oyster Company, which has been a business landmark since 1876 - and Ralph Brennan has never ceased purchase of these Gulf Coast beauties - even after the Oil Spill.

Create the next oyster legend to light up the menu at Red Fish Grill, and make it your best National Oyster Day ever. Famed food writer Larry Olmsted of Forbes.com stated, "The signature BBQ Oysters at Red Fish Grill in New Orleans are simply one of the best restaurant dishes I have ever tasted." Will yours earn the restaurant's next accolade?

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