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Cecilia Vicuña: About…

Mar 27 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

David Hansen's Garden…

Mar 27, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

Monday Blues

Mar 27, 2017 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

New Orleans Museum of…

Mar 27 - May 21, 2017
NOMA is organizing A Life of Seduction: Venice in the 1700s in cooperation… more

New Orleans Museum of…

Mar 27 - Oct 1, 2017
In celebration of beloved chef, civil rights activist, and art collector Leah… more

Senga Nengudi:…

Mar 27 - Jun 18, 2017
In 1975, artist Senga Nengudi began a series of sculptures, entitled R.S.V.P.,… more

Sugarblowing @ New…

Mar 27 - 27, 2017
Leave it up to New Orleans to come up with "another first." On… more

The Irish House…

Mar 27, 2017
This is the Biggest Irish Music Session in the south. On a Night you will see… more

The Maison Presents -…

Mar 27 - Jul 31, 2017
The Royal Roses grew out of the rich resurgence that traditional jazz is seeing… more

The Somerton Suitcase…

Mar 27, 2017
The Somerton Suitcase is live every Monday night at VASO on Frenchmen St. Catch… more

First Time Renovator…

Mar 28 - 28, 2017
This three-night course focuses on how best to manage a renovation project. … more

Singer/Songerwriter…

Mar 28, 2017 - Jan 06, 2026
In The Voodoo Garden, All Ages. House of Blues New Orleans hosts a new weekly… more

The All-Star…

Mar 28 - May 30, 2017
The only Classic Americana show of its kind in New Orleans, each week featuring… more

Comedy Gold hosted by…

Mar 29, 2017 - Jan 07, 2026
In The Voodoo Garden, All Ages (content may not be appropriate for all ages).… more

Gordon Biersch…

Mar 29, 2017 - Feb 27, 2019
Come enjoy the  monthly Brewer's dinner where the Chef and Head Brewmaster… more

Saenger Theatre…

Mar 29 - 29, 2017
He is one of popular music's most deeply revered figures, the main creative… more

Sippin' In the…

Mar 29 - 29, 2017
Come and enjoy great food and entertainment in one of the most beautiful and… more

The Maison Presents -…

Mar 29 - Jul 26, 2017
The New Orleans Jazz Vipers play a free dinner show at The Maison every… more

YLC Wednesday at the…

Mar 29 - 29, 2017
Join us for the 18th Annual Wednesday at the Square. The 12-week concert series… more

Dividing the Estate

Mar 30 - Apr 15, 2017
The third regional premiere of our season is the winner of the Outer Critics… more

Cecilia Vicuña: About…

Mar 27 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

Redvillion - A Joyeux N'Awlins in the Kitchen at Red Fish Grill

FOR IMMEDIATE RELEASE
Media Contact:
Simone Rathle-703.534.8100
simone@simonesez.com
twitter.com/simoneink
deepfrieddiaries.com

Redvillion

A Joyeux N'Awlins in the Kitchen at Red Fish Grill

 

A festive feast with all the trimmings of a southern Christmastime tradition becomes even merrier when the Ralph Brennan Restaurant Group puts its own spin on the classic Louisiana Créole celebration - Redvillion - at Red Fish Grill from December 3-31, 2013.
 
Red being the universal color for the holidays - from ruby red-ribboned bows and rosy red poinsettias to red and white-striped candy canes, succulent Gulf Coast red fish and plush velvety red Santa Claus hats - the days are decked with the hue that puts you in the holiday spirit.
 
Red Fish Grill boasts some of Louisiana's favorite recipes from the customary Christmas Eve feast of over 200 years' standing, and make your annual celebration meal glow afresh with chefs Austin Kirzner's show-stopping entrées and a host of knock-out appetizers and desserts. These regional specialties are not exact replicas of a Créole precedent, but are a complement to that rich heritage and will "awaken" your palates. The à la carte menu with prices ranging from $8-$29 will feature dishes such as Duck Confit Louisiana Citrus Salad with Plaquemines Parish Citrus, Baby Arugula, Red Onions, and Goat Cheese Dressing; Grilled Black Drum with Bacon Braised Brussels Sprouts, Roasted Portabella Mushrooms, and Charred Tomato Lobster Beurre Blanc; and Snickerdoodle Apple Cobbler with Snickerdoodle Cookie Streusel and Creole Cream Cheese Ice Cream.
 
Christmas cheer is then poured lavishly with a crimson signature Redvillion cocktail - a Jingle Julep with house infused Cranberry and Rosemary Simple Syrup featuring Maker's Mark Bourbon and served in the traditional style, over powdery crushed-ice and garnished with fresh cut mint.

 
Red Fish Grill | 115 Bourbon Street New Orleans, LA 70130
504-598-1200 | redfishgrill.com

For a full list of simoneink's current clients, ranging from the South to the North, please click here.

 
For more information
Simone Rathle-703.534.8100
simone@simonesez.com
twitter.com/simoneink
deepfrieddiaries.com