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Upcoming Events

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"Prospect.3: Notes…

Oct 30, 2014 - Jan 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

Andrew Jackson: Hero…

Oct 30, 2014 - Mar 29, 2015
THNOC's exhibition tracks Jackson's rise from humble beginnings to immortality… more

Brahms and Bartok

Oct 30 - 30, 2014
Join the LPO for a symphonic tour of Eastern Europe! The journey begins with… more

Crawloween at …

Oct 30 - 31, 2014
Audubon Butterfly Garden and Insectarium invites guests to celebrate Halloween… more

Crescent City…

Oct 30 - 30, 2014
Join us for live traditional Jazz entertainment. more

Friends of the…

Oct 30 - 31, 2014
Friends of the Cabildo, support organization for the Louisiana State Museum,… more

Greater Baton Rouge…

Oct 30 - Nov 2, 2014
Carnival rides, food, music, kids' activities, animal shows, games, exhibits. more

Jazz in the Park

Oct 30 - 30, 2014
Jazz in the Park returns for nine straight weeks this fall,  with a… more

Jazz in the Park…

Oct 30 - 30, 2014
Jazz in the Park returns for nine straight weeks this fall,  with a… more

Krewe of Boo- New…

Oct 30 - 30, 2014
The Krewe of Boo Halloween night parade will have several elaborate theme… more

Maple Leaf Bar…

Oct 30 - 30, 2014
Join us for live entertainment featuring Oteil Burbridge, Nicholas Payton,… more

New Orleans Halloween…

Oct 30 - Nov 1, 2014
If you thought that the only time of the year for great entertainment in New… more

People United for…

Oct 30 - 30, 2014
People United for Armstrong Park will be hosting a "Halloween Costume… more

Sacred to the Memory…

Oct 30 - Nov 17, 2014
Showcasing both the historic Hermann-Grima House museum and St. Louis Cemetery… more

Southern Rep presents…

Oct 30 - Nov 2, 2014
In a remote cabin deep in the woods, an old crone spins a spellbinding tale… more

The End is Near: The…

Oct 30 - Nov 1, 2014
The House of Shock Haunted House and Halloween Festival launches its final… more

THE GUANTÁNAMO PUBLIC…

Oct 30 - 30, 2014
This traveling exhibit examines the history of the U.S. naval base in… more

The Mysterious…

Oct 30 - Nov 23, 2014
You are invited to the Mysterious Wisterias Plantation for an evening of music… more

The Victory Belles…

Oct 30 - Nov 19, 2014
Noted for their close harmonies and synchronized dance steps, the Andrews… more

The Victory Belles…

Oct 30, 2014 - Jun 24, 2015
Noted for their close harmonies and synchronized dance steps, the Andrews… more

"Prospect.3: Notes…

Oct 30, 2014 - Jan 25, 2015
Prospect New Orleans, the International Contemporary Art Biennial,  will… more

Celebrate a Jazzy Easter at Restaurant Revolution

 

FOR IMMEDIATE RELEASE

Media Contacts:
Roberta Grove or Katherine Peck
MediaHound
Office: 504-483-6330
Roberta@m-hound.com / Katherine@m-hound.com

 

Celebrate a Jazzy Easter at Restaurant Revolution

And Renew your Senses

New Orleans, Louisiana (April 9, 2014) -- The perfect Easter Sunday celebration begins with brunch in the historic French Quarter at Restaurant R'evolution where Executive Chefs John Folse and Rick Tramonto have planned a menu befitting the occasion. Designed to renew and reawaken your palate just in time for spring, seasonal favorites are presented with creative flair and attention to detail that diners have come to expect from one of New Orleans finest restaurants. Live Jazz entertainment by the incomparable Don Vappie and his Creole Trio elevates the experience for the perfect pairing of a fine dining offering with an outstanding musical accompaniment.   

 

Starters from the main menu present tempting choices between sumptuous Crisp Sweetbreads with an Herbsaint Meniére and Forest Mushrooms, or a Foie Gras Biscuit and Gravy with Tomato-Strawberry Jam and Duck Bacon.  There's also Restaurant R'evolution's Beer-battered Crab Beignets presented with Four Rémoulades, Sizzling Oysters R'evolution with Smoked Bienville Butter or Black Truffle Beef Tartare presented with Pickled Vegetables and Grilled Bread.  If you're finding it impossible to choose, then why not sample several appetizers for friends and family to share as you begin your gastromic journey into paradise.

 

Salad selections include Roasted Baby Beets with Goat Cheese and Molasses-candied Pecans, House Salad with Crispy Vegetables with Haricot Vert, Cucumber and Torn Croutons, Cajun-friend Oyster Salad with Crisp Bacon and Blue Cheese Dressing, or a Raw Vegetable Salad with Artichokes, Asparagus, Preserved Lemon Vinaigrette, and Parmigiano-Reggiano.

Warm up to your entrée selection with the signature Death by Gumbo which features Roasted Quail, Andouille, Oysters and Filé Rice or select Chefs' Creole Louisiana Snapping Turtle Soup with Deviled Quail Eggs and Madeira.

From the sea, there's Seared Sea Scallops and Foie Gras with White Bean Purée, Celery Salad and Bacon Vinaigrette, or Crawfish-stuffed Flounder Napoleon with an Artichoke and Oyster Stew and Fried Crawfish Boulettes among other choices that are equally as tempting.

 

Hearty meat and game options include a Four-bone Rack of Lamb, a 14-oz Milk-fed Veal Chop, or a Rotisserie Duck served with Field Pea Foie Gras Rice, Crispy Onions and Pea Tendrils, just to name a few of several offerings.

 

At a R'evolution Brunch, Eggs are prepared a la Crème and Scrambled with Crawfish, Smoked Paprika and Cajun Caviar, or Poached over Sugar-cured Ham, a Sweet Corn Biscuit and finished with a Sriracha Hollandaise for Breakfast R'evolution.  There's also Duck Confit and Eggs, a Toasted Brioche, Poached Egg, Warm Potato Salad and Duck Bacon.

Too many choices? Then why not experience Restaurant R'evolution from the Easter Prix Fix Menu. This special offer includes a choice of appetizer, entrée and dessert for $85 per person exclusive of taxes and gratuity.

 

Brunch is simply not complete without Bar R'evolution's tempting libations, such as a Brandy Milk Punch with Laubade Armagnac, Milk and Nutmeg, a Ramos Gin Fizz with Citrus Infused Old Tom Gin, Egg White, Orange Flower Water and Vanilla, or opt for a classic Mimosa with Sparkling Wine and Fresh Squeezed Orange Juice.

 

For the little ones, our Executive Chefs have whipped up a special Easter Children's Menu just for the occasion. Children of all ages will love the Chicken Tenders with Shoestring Fries, Spaghetti with Red Sauce or Butter Noodles, or the Hamburger with Shoestring Fries. Dessert is a scoop of House-Made Ice Cream with a choice of Chocolate, Vanilla, Peanut Butter or Marshmallow. Adults may be tempted to reach over when ice cream is involved!

Make your reservation soon for the popular Easter Sunday Brunch at Restaurant R'evolution. Seating is limited, so reservations are highly recommended. Please call 504-553-2277 or visit opentable.com. Enjoy a special parking rate of $10 for 2 hours.

Restaurant R'evolution opened to the public in June 2012.  The elegant 6,000 square-foot fine dining restaurant, which seats 160, is the first joint venture for chefs John Folse and Rick Tramonto's restaurant development company, Home on the Range.  Located in the heart of the French Quarter at 777 Bienville Street in the landmark Royal Sonesta Hotel New Orleans, Restaurant R'evolution's cuisine is a modern and imaginative reinterpretation of classic Cajun and Creole styles.  The restaurant is a celebration of the cultural fusion of the food and flavor that has shaped the culinary landscape of New Orleans. For your convenience, valet parking is available at the restaurant's Bienville Street entrance or inside the Royal Sonesta Hotel's parking garage.  Attire is casual but proper.  For reservations, call 504.553.2277.  For more information, please visit us at www.revolutionnola.com or follow the restaurant on Facebook, Twitter or Restaurant R'evolution's Blog for a behind-the-scenes peek inside one of New Orleans' most exciting restaurants.

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