Family recipes that date back 100 years, bread pudding beckoning from a bed of decadent caramel sauce, fresh Redfish topped with jumbo lump crabmeat - if one thing's for sure, it's that food in New Orleans- from gumbo to grits- is a serious affair. In New Orleans, food is an art form and chefs are rock stars. And with more than 1,150 restaurants to choose from, everyone is sure to find meals to make their taste buds sing.

New Orleans restaurateurs and renowned chefs are passionate about their craft, and it shows in their achievements that are rarely, if ever, replicated outside the Crescent City. New Orleans racked up an impressive six James Beard nominations this year, and after your visit you'll understand why.

The city's Creole, Cajun and French signature dishes are just the tip of the menu. While exploring New Orleans' culinary wonders, don't forget to explore the offerings of other cuisines, including Latin, Mediterranean, Asian and Italian fare which infuse traditional preparation with an amazing array of South Louisiana spices, produce and seafood.

Restaurant Directory The night never has to end in New Orleans since bars and clubs are not required to close. In fact, many say the city is at its best under the glow of...more	Traditional Foods It is said that New Orleans residents should have five good costumes ready to go at any given time. Celebration is at the core of the New Orleans'...more	Culinary Festivals New Orleans is a city abundant in culture, cuisine and history, and with so much to do, where should you even start? Start with what you love. Whether...more
Restaurant Month New Orleans is the birthplace of jazz and a mecca for gospel, R&B and ultimately, the rock and pop we love today. We aren't exaggerating when we say...more	New Orleans Cocktails New Orleans' Old World roots have created a strong foundation and long-standing appreciation for the arts. The city's arts scene thrives via countless...more	Celebrity Chefs Maybe it's the vestiges of our French culture, but the joie di vivre, or joy of life, and appreciation for good food, drink and company have created a...more