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Upcoming Events

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Hillbilly Jigs…

Jun 30 - 30, 2015
Join us at the Irish House for Hillbilly Jigs Bluegrass Jam. more

Lydia's Purple Cloth…

Jun 30 - Jul 28, 2015
Quilting continues! We're excited to have more time to work on creations… more

NASA Week to Blast…

Jun 30 - Jul 5, 2015
Audubon Aquarium of the Americas will host a week of space exploration… more

New Orleans Museum of…

Jun 30 - Sep 7, 2015
Ten Years Gone brings together six artists whose work engages with the broad… more

Purchased Lives: New…

Jun 30 - Jul 18, 2015
The Historic New Orleans Collection's newest exhibition, "Purchased… more

Remembering Jeffrey…

Jun 30 - 30, 2015
Join Carol Bebelle, Ron Bechet, Stella Jones, Margaret Slade Kelly, Martin… more

The Foundation…

Jul 1 - 3, 2015
The Foundation Gallery is thrilled to present Sea and Soil a group exhibition… more

ESSENCE Festival…

Jul 2 - 2, 2015
The 2015 #BRINGTHELOVE Citywide Day of Service in New Orleans! Join… more

ESSENCE Music Festival

Jul 2 - 5, 2015
The ultimate party weekend is highlighted by performances from a variety of… more

Ogden After Hours…

Jul 2 - 2, 2015
Join us for Ogden After Hours for Alvin Youngblood Hart. more

Yappy Hour in the…

Jul 2 - 30, 2015
Join us for  Yappy Hour in the Courtyard at Rare Form, to benefit the… more

Red, White, and…

Jul 3 - 5, 2015
In a most unusual salute to Independence Day, Audubon Butterfly Garden and… more

Ashe Cultural Arts…

Jul 4 - 4, 2015
Ashé Cultural Arts Center proudly presents the 15th Annual Maafa… more

Go 4th On The River

Jul 4 - 4, 2015
The Go 4th on the River Dueling Barges Fireworks Extravaganza is the annual… more

Saturday Farmers…

Jul 4 - Dec 26, 2015
We are excited to announce the Saturday Farmers Market at the French Market!… more

St. Bernard Salutes…

Jul 4 - 4, 2015
The St. Bernard Salutes America Committee will host the 31st Annual Celebration… more

The Makeup & Martini…

Jul 4 - 4, 2015
Join us for the 3rd Annual Beauty and Entertainment event The Makeup &… more

Ogden Museum Book…

Jul 7 - 7, 2015
Join us at the Book Club for  Their Eyes Were Watching God by Zora Neale… more

Gambit’s 2015…

Jul 8 - 8, 2015
Gambit's 2015 Emerging Chefs Challenge recognizes the next generation of… more

San Fermin in Nueva…

Jul 9 - 12, 2015
The 9th Annual Running of the Bulls at San Fermin in Nueva Orleans (SFNO) is… more

Hillbilly Jigs…

Jun 30 - 30, 2015
Join us at the Irish House for Hillbilly Jigs Bluegrass Jam. more

FoodFest: America's Hometown Eats

March 22, 2013
  • Location: Cafe Reconcile
  • Address: 1631 Oretha Castle Haley Blvd, New Orleans, LA 70113
  • Times: 8:00 pm-10:00 pm
  • Admission: $50 per person
  • Phone: 504-888-7608
  • Venue: Cafe Reconcile
  • Visit Website

FoodFest is a weekend-long celebration of hometown eats focusing on the unforgettable, informal fare found in village cafes and city neighborhoods, shoreline seafood shacks, barbecue parlors, chicken dinner halls, pie palaces, and food trucks.

Cooks from all over the country will migrate to New Orleans to serve their regional specialties throughout the French Market. From Yankee chowder to Tucson tamales and Memphis barbecue to genuine mint juleps, everything is a great American classic, cooked and served by the culinary artists who know how to make it right.

Friday, March 22: America's Hometown Sweets Opening Night
In the adventuresome spirit of the weekend's FoodFest, it will bring the best sweets from all over the country to New Orleans (and, of course, include local greats,too!), giving guests an unprecedented opportunity to sample, compare, and contrast regional taste in all those things that ring the chimes of a sweet tooth. Included among the goodies will be the city's best pralines and bread pudding, four-star toffee from Colorado, chocolate potato chips from South Dakota, the ultimate turtles from Massachusetts, coffee-cake kringle from Wisconsin, Mexican wedding cookies from Albuquerque, and pies from north, south, east and west. The (non-edible) highlight of the evening will be the presentation of the Roadfood Blue Plate Award to a chef who has made a unique contribution to America's regional food.