The second installment of the Galatoire’s wine dinner series will feature the wines of Château de Beaucastel on Wednesday, August 28, at Galatoire’s Restaurant. Originating in the south of France, Château de Beaucastel is widely considered one of the most celebrated wineries of the Rhône Valley.
Each Galatoire’s wine dinner will begin at 7 p.m. and feature creations by Executive Chef Michael Sichel alongside other Galatoire’s classics that will complement the featured wines. Wine dinners will take place on the second floor of Galatoire’s Restaurant and at the newest addition to the Galatoire’s family of restaurants, Galatoire’s 33 Bar & Steak dining room. Tickets are $100 per guest, inclusive of tax and gratuity. For more information and reservations, call (504) 525-2021. Limited seating is available.