A New Year’s Eve Experience promises to be an entertainment-filled evening that harkens back to the era when New Orleans was one of the “wettest” cities during Prohibition. With historic roots that date back to 1903, it is only fitting that Little Gem Saloon celebrates the New Year and its 1st year anniversary of being reopened with jazz, mobsters, flowing spirits, great food and friends. Anais St. John, the famed chanteuse and jazz performer will be joined by Mike Esneault on piano, Tommy Sciple on bass, Doug Belote on drums and Roderick Paulin on Sax. Join our countdown to the New Year by tweeting #SpeakEasyNYE.
To kick-off the evening, Chef Miles Prescott has created a very special Southern Soul inspired prix-fixed dinner.
New Year’s Eve SpeakEasy Dinner Menu
Baked Oysters on the Half Shell
Confit of Wild Boar, Apricot Chantilly Caviar
Daube Glace of Beef
Crawfish and Sweetbreads Cracklin’ Salad, Microgreens, Fried Black Eyed Peas
Cornmeal Battered Scallops
Jumbo Shrimp, House Made Tasso Ham, Brandied Currant Mustard
Sweet Potato Pie
Smoked Hot Fudge, Coca-Cola Bacon Praline Ice Cream,
Optional Wine Pairing Available
There are two Dinner seatings: 6pm & 8:30pm.
Dinner & Show packages are $125 per person and include dinner, show tickets, party favors, complimentary champagne toast, Speakeasy revelry and select hand-crafted cocktails.
Individual Show tickets are $40 and include party favors, Speakeasy revelry, a complimentary champagne toast at midnight and select hand-crafted cocktails.
Dinner Only reservations are also available for $95 per person and include select hand-crafted cocktails, a burlesque performance by Cherry Brown, live piano and party favors.
Reservations can be made by calling 504 267-4863 or via www.ticketfly.com. The Little Gem Saloon is located at 445 South Rampart St. For more information, visit www.littlegemsaloon.com or call 504 267-4863. Complimentary Valet Parking is available.