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Calendar of Events
The Louisiana State Museum and the Zulu Social Aid and Pleasure Club present From Tramps to Kings
January 10, 2009 - December 30, 2009
Times:
Tuesday - Sunday 9:00 am - 5:00 pm
http://www.lsm.crt.state.la.us
Location:
The Presbetere, 751 Chartres St.
Phone:
(504) 568-6968
Admission:
$6.00 for adults, and $5.00 for seniors and active military personnel; Children under 12 are free.
The Louisiana State Museum and the Zulu Social Aid and Pleasure Club present From Tramps to Kings: Zulu 100 Years, a yearlong exhibit exploring the origins, the unique Carnival traditions, and the cultural and civic contributions of Zulu from 1909 to the present.
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Chef Michael Farrell Brings a Fresh Culinary Style to Meritage at the Maison Dupuy
February 19, 2009 - December 30, 2009
Location:
Le Meritage at The Maison Dupuy
Phone:
(504) 648-6119
Morty Valldejuli, general manger of the Maison Dupuy Hotel, is proud to unveil Le Meritage, an exciting new dining concept whereby fresh seasonal cuisine is impeccably matched to the primary characteristics of wine. All dishes on the menu are available in large and small plates and wines by the glass are offered in full and half pours, encouraging guests to savor different pairings at one sitting. After a nationwide search, Michael Farrell, a veteran restaurateur with New Orleans roots, has been chosen as Executive Chef. Chef Farrell brings a wealth of culinary experience to the new endeavor. He served as Executive Chef in a number of acclaimed eateries throughout the nation including Alto in Denver, The Summer House on Island, Anthem in Las Vegas and Beano’s Cabin in Beaver Creek, Co. The style he brings to Le Meritage evolved over the course of his career beginning with his coastal upbringing. Chef Farrell will utilize the very finest meats, Louisiana seafood, game and classic local ingredients in the creation of dishes such as Pan-Roasted Drum with Fava Bean Succotash & Fried Green Tomatoes and Braised Beef Short Rib with Parsnip Puree & Sorrel Gremolata. The menu items have been created to compliment and pair with six specific wine categories - Light Whites, Full Body Reds, Sparklers, Full Body Whites, Fruity Reds and Spicy-Earthy Reds.
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Trinity Artist Series Presents - Albinas Prizgintas with Taize
October 5, 2009 - November 30, 2009
Times:
Mondays 6:00 pm - 7:00 pm
Location:
Trinity Episcopal Church, 1329 Jackson Ave.
Phone:
(504) 670- 2520
Come join us for Taize, every Monday in the Chapel with candlelight. Program directed by Albinas who will perform selections at the piano. The program is offered for the recovery of the city.
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New Orleans Museum of Art Presents - Woodward Exhibition Opening Reception
October 21, 2009 - February 28, 2010
Times:
5:30 pm - 8:30 pm
Location:
New Orleans Museum of Art, One Collins Diboll Circle, City Park
Phone:
(504) 658-4100
Come join us at The Museum of Art Opening Reception for the William Woodward Exhibition. Drawing from the holdings of both institutions, the exhibition features more than 70 paintings, etchings, sculpture and ephemera related to Woodward's life and works. A native of Massachusetts, Woodward came to New Orleans in the 1880s to teach fine arts, mechanical drawing and architectural drawing at Tulane University.
Woodward was involved with every facet of architecture in New Orleans, consulting on the design of Tulane's new building for architecture classes. He also designed and built his own home in Uptown New Orleans. His interest in architecture evolved into a passionate commitment to preservation. The first artist to focus intensely on the Vieux Carré, Woodward documented the Quarter's rich cultural heritage in vignettes of daily life-women at market, street cleaners, deliverymen and milkmaids driving drayage carts and residents engaged in their daily activities.
Woodward's depictions of French Quarter buildings focused public attention on the heedless destruction of historic properties. The exhibition offers an opportunity to view a large selection of Woodward's renderings of the French Quarter and to judge the strength of his artistic contribution.
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Hermes Bar at Antoine's Restaurant Present - Glen David Andrews
November 7, 2009
Times:
1st Set: 9:30 pm / 2nd Set: 11:00 pm
Location:
Hermes Bar at Antoine's Restaurant, 713 St. Louis Street
Phone:
(504) 581-4422
In New Orleans, the city that gave the world jazz, a young trombone player and vocalist is proudly taking that style of music into the 21st Century. Glen David Andrews, articulates his city's deep musical heritage through his performing better than anyone his age. He has one foot planted in the more contemporary, funky sounds that define today's New Orleans brass band scene; meanwhile, Andrews shows his elders the respect he believes they deserve, as his other foot rests firmly in the music's time-honored traditions.
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Leroy Jones & Katja Toivola-Jones w/Crescent City joymakers
November 12, 2009
Times:
7:00 pm - 11:00 pm
Location:
Palm Court Jazz Cafe, 1204 Decatur St.
Phone:
(504) 525-0200
Join us for a Creole cuisine and live Traditional Jazz entertainment featuring Leroy Jones & Katja Toivola-Jones with the Crescent City Joymakers.
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Howling Success 2009
November 14, 2009
Location:
Mardi Gras World, Blain Kern's Mardi Gras World, 1380 Port of New Orleans Place
Phone:
(504) 368-5191
On Saturday, November 14, 2009 the Louisiana SPCA will host the area's most unique fundraiser. The 28th Annual Howling Success will be held at the gorgeous Grand Oaks Mansion inside the new East Bank location of Mardi Gras World.
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Tours
Dr. Wagner's Honey Island Swamp Tours
41490 Crawford Landing Road
Slidell, LA 70461-1300
Phone: (985) 641-1769
Fax: (985) 643-3960
Website: www.honeyislandswamp.com
E-Mail:
drwhoneyisland@aol.com
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Haunted Mortuary, The
4800 Canal St
New Orleans, LA 70119
Toll-Free: (877) 669-3327
Phone: (504) 483-2350
Fax: (504) 448-2354
Website: www.hauntedmortuary.com
E-Mail:
contact@hauntedmortuary.com
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