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“Giants of Jazz: Art…

Oct 19 - Dec 17, 2017
This spring, art and music converge as The Historic New Orleans Collection… more

Amazing Scavenger…

Oct 19, 2017 - Jul 03, 2027
Turn New Orleans into a giant game board with this fun scavenger hunt… more

David Hansen's Garden…

Oct 19, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

David Hansen's Garden…

Oct 19 - Dec 29, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

East of the…

Oct 19, 2017 - Jan 07, 2018
The New Orleans Museum of Art (NOMA) will present East of the Mississippi:… more

East of the…

Oct 19, 2017 - Jan 07, 2018
The New Orleans Museum of Art (NOMA) will present East of the Mississippi:… more

Heart of the House

Oct 19, 2017 - Jan 08, 2026
In The Voodoo Garden, All Ages. Heart of the House puts the spotlight on House… more

Houmas House Presents…

Oct 19 - 31, 2017
For the month of October, there will be a 6:00 pm and 7:00 pm haunted tour.… more

Jazz in the Park

Oct 19 - Nov 2, 2017
Jazz in the Park returns this fall running from September 14th to November… more

Lilith in Loa…

Oct 19, 2017
From Laurel Canyon to the West Village, Nashville to New Orleans, the LOA Bar… more

The Fountain Lounge…

Oct 19 - Nov 18, 2017
Join us for Amanda Ducorbier at the Fountain Lounge in the Roosevelt Hotel.… more

The Historic New…

Oct 19 - 21, 2017
The Historic New Orleans Collection's Laura Simon Nelson Galleries for… more

22nd Annual Pasta &…

Oct 20 - 20, 2017
Join us for an unforgettable evening ..Paris, Montmare, Cabaret, Can Can, and… more

Boo at the Zoo

Oct 20 - 28, 2017
Bring your little ghosts and goblins to Boo at the Zoo Presented by Bryan… more

Concerts in the…

Oct 20 - 20, 2017
The Historic New Orleans Collection's popular outdoor music series Concerts in… more

Golden State Warriors…

Oct 20 - 20, 2017
Come experience NBA basketball at its best as the Pelicans take on the NBA's… more

Magazine St. Art…

Oct 20, 2017
Magazine St. Art Market is a unique way to experience the best of our local… more

Oktoberfest NOLA

Oct 20 - 21, 2017
Cost $8 - children 12 and under free - tickets available at gate … more

Saenger Theatre…

Oct 20 - 28, 2017
Plan your escape to the new musical comedy getaway ESCAPE TO MARGARITAVILLE!… more

The Fountain Lounge…

Oct 20 - Dec 29, 2017
Join us for Sam Kuslanr at the Fountain Lounge in the Roosevelt Hotel. While… more

“Giants of Jazz: Art…

Oct 19 - Dec 17, 2017
This spring, art and music converge as The Historic New Orleans Collection… more
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Coquette Smoked Catfish Dip Recipe

Ingredients:
• 500g catfish filets
• 225g crème fraiche
• 35g fresh lime juice
• 25g Red Boat (or similar) fish sauce
• 35g malt vinegar
• salt and pepper to taste

Method of Preparation:
For the restaurant we hot smoke (225 degrees) the catfish with pecan wood for 2 hours until they are just cooked through. You can cook them on a charcoal grill if smoking is not an option. It can also be baked in the oven on sheet pan at 250 degrees until cooked through.

Season the catfish filets liberally with salt and pepper. Smoke, grill or bake until cooked through. Cool completely in the refrigerator. Once cool place the catfish in a food processor and puree for 30 seconds. It will still be chunky. Add the rest of the ingredients and buzz until smooth, about 30 more seconds. Season to taste with salt and pepper. Refrigerate if not using immediately. Once you are ready to serve let it sit at room temp for 15 minutes or so to soften slightly.

Lime Dressing
Ingredients:
• ¼ cup fresh lime juice
• 1 T. fish sauce
• 2 T. rice wine vinegar
• 1 T. sriracha

Garnishes
Ingredients:
• 1 bunch cilantro
• 1 bunch flat leaf parsley
• small bunch of leafty greens ( we use Tuscan kale or tat soi)
• thinly sliced red onion
• supremes of two oranges
• fresh horseradish

Method of Preparation:
Tear the cilantro and parsley off the stem. Wash if needed. Mix with greens and red onion to taste. Dress the salad with the lime dressing.

Place the salad in a serving bowl with a large scoop of catfish dip. Garnish with orange and fresh grated horseradish. Serve with a sliced baguette or crackers.

 

Coquette Smoked Catfish Dip