Upcoming Events

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“A Building With A…

Sep 30 - 30, 2016
In 1974, roughly two years before the founding of the CAC, the artist Gordon… more

Closing Celebration…

Sep 30 - 30, 2016
The New Orleans Workers' Center for Racial Justice and the New Orleans People's… more

David Hansen's Garden…

Sep 30, 2016
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

First Annual…

Sep 30 - Oct 4, 2016
Come out and learn the role the Black Panther Party played in the recovery of… more

FREEMAN'S OWN: A…

Sep 30 - 30, 2016
As a follow-up to the panel discussion and book signing with editor John… more

Historic New Orleans…

Sep 30, 2016 - Apr 09, 2017
The Historic New Orleans Collection is gearing up for an exciting new… more

House of Blues…

Sep 30 - Dec 30, 2016
Every Friday join us in the Voodoo Garden for live music, beer and drink… more

Music Box Village…

Sep 30 - 30, 2016
On Friday, September 30th and Saturday, October 1st, 2016, New Orleans Airlift… more

New Orleans Funk Band…

Sep 30 - 30, 2016
NOISEWATER is a New Orleans funk rock band comprised of musicians from a… more

Pippin

Sep 30 - Oct 2, 2016
In the carnival circus of Charlemagne’s crusades, the young prince Pippin… more

Scales & Ales

Sep 30 - 30, 2016
Soak up the sights and sounds at the 7th annual Scales & Ales event … more

Stoned vs Drunk vs…

Sep 30 - 30, 2016
Join us at the New Movement for a stand -up comedy challenge. Also, enjoy… more

The Franchise

Sep 30 - Dec 30, 2016
The best of the cream of the crop. A showcase of the heavyweights. The… more

The Lipstick: FLOCK

Sep 30 - Oct 1, 2016
Premiering at the CAC, The Lipstick is a provocative dance performance… more

Ultimate Lindy Hop…

Sep 30 - Oct 3, 2016
Come experience the wonders of our magical traditional jazz, blues, and swing… more

28th Annual Car Show

Oct 1 - 1, 2016
Join us for The 28th Annual Car Show, put on by the St. Bernard Antique Auto… more

Art for "Arf's" Sake

Oct 1 - 1, 2016
Art for Arf's Sakes" will be held at the NO Fleas Market,  during… more

Art for Arts Sake…

Oct 1 - 1, 2016
Art for Art's Sake is an annual arts walk event in the downtown arts district.… more

Art for Arts' Sake

Oct 1 - 1, 2016
Created by the Contemporary Arts Center in 1980, this annual rite of fall has… more

Ashe Cultural Arts…

Oct 1 - 1, 2016
Come enjoy football all day! Grab a drink at the bar, a meal, and watch game… more

“A Building With A…

Sep 30 - 30, 2016
In 1974, roughly two years before the founding of the CAC, the artist Gordon… more
OVG Guide Widget 1

Margie Perez's Mom's Cuban Flan

Provided from WWOZ's Cookbook That Sounds Good!

Like most flan recipes, the list of ingredients is short. Note the flavoring alternatives to coconut that she suggests.

Caramel Glaze:

• 1 cup sugar

Flan Filling:

• 6 eggs
• 1 (14-oz) can sweetened condensed milk
• 14 ounces whole milk
• 1 can coconut with syrup (optional: see note below)

For the glaze:

heat the sugar in a small sauce pan over low heat. Cook until sugar caramelizes into a thick syrup, stirring constantly. Immediately pour syrup over bottom of a loaf pan or a baking mold, tilting so the syrup covers the sides. Take care not to get burned. Chill in the freezer.

For filling:

combine eggs, milk, condensed milk and coconut in blender. Process until the mixture is all one color. Remove the glaze from the freezer. Pour in filling, leaving 1/2 inch at the top. Put the pan in a larger pan. Add enough water to the larger pan to reach half way up the flan pan. Bake at 450F, checking every 15 minutes. Once the top is golden and a knife comes out relatively clean, put the flan in the refrigerator to cool and set for at least 8 hours.

To serve, loosen the sides with knife. Invert mold onto a plate. It's a beautiful sight to see all the caramel syrup drip down the sides of this beautiful masterpiece.

**Margie on optional flavorings: "There are many flavors you can add during the blending process, including 1 cup of strawberries, or bananas or a block of cream cheese. I made pumpkin flan for Thanksgiving--get creative!"

 

Margie Perez's Flan