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“Giants of Jazz: Art…

Apr 23 - Dec 17, 2017
This spring, art and music converge as The Historic New Orleans Collection… more

2017 New Orleans Air…

Apr 23 - 23, 2017
Naval Air Station Joint Reserve Base New Orleans in Belle Chasse, La., will… more

Cecilia Vicuña: About…

Apr 23 - Jun 18, 2017
Cecilia Vicuña: About to Happen traces the artist’s long career to… more

Chicken on the Bone…

Apr 23 - Dec 6, 2017
Want to enjoy some nightlife? No trip to New Orleans is complete if you have… more

Guys and Dolls Jr.

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Set in Damon Runyon's New York City, Guys and Dolls JR. follows gambler, Nathan… more

Kids in the Kitchen…

Apr 23 - 23, 2017
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Little Gem Saloon…

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Little Gem Saloon is proud to announce its Jazz Brunch starting in April with… more

Lusher Orchestra and…

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Join us for the Lusher Orchestra and Choir Spring Concert! more

New Orleans Museum of…

Apr 23 - May 21, 2017
NOMA is organizing A Life of Seduction: Venice in the 1700s in cooperation… more

New Orleans Museum of…

Apr 23 - Oct 8, 2017
Jim Steg (American, 1922 -2001) was the most influential printmaker to be based… more

New Orleans Museum of…

Apr 23 - Oct 1, 2017
In celebration of beloved chef, civil rights activist, and art collector Leah… more

New Orleans Museum of…

Apr 23 - Oct 8, 2017
Paintings from throughout Scully's career are presented with a selection of… more

Pinch A Palooza…

Apr 23 - 23, 2017
Pinch A Palooza 2017, a family friendly seafood festival celebrating… more

Senga Nengudi:…

Apr 23 - Jun 18, 2017
In 1975, artist Senga Nengudi began a series of sculptures, entitled R.S.V.P.,… more

Shotgun House Tour

Apr 23 - 23, 2017
Tour seven private homes in beautiful Faubourg St. John that showcase the… more

Tennessee Williams -…

Apr 23 - May 16, 2017
Experience SWEET BIRD OF YOUTH, a decadent fever dream by Tennessee Williams! … more

Trinity Artist Series…

Apr 23 - 23, 2017
Join us for The New Orleans Trombone Choir, directed by John Risey!   more

David Hansen's Garden…

Apr 24, 2017
Since 2006, Hansen's Garden District Jazz Trio has performed every night at… more

International…

Apr 24 - 24, 2017
On Monday, April 24th, International Sculpture Day, The Poydras Corridor… more

Monday Blues

Apr 24, 2017 - Jan 05, 2026
In The Voodoo Garden, All Ages. Get your live local blues fix with Sean Riley. more

“Giants of Jazz: Art…

Apr 23 - Dec 17, 2017
This spring, art and music converge as The Historic New Orleans Collection… more
OVG Guide Widget 1

Hilton New Orleans Riverside’s New Orleans BBQ Shrimp

Ingredients:

• Fresh u10 shrimp, head and shell on 2 pounds - about 20
• Olive oil 2 tsp.
• Fresh rosemary picked 4 tsp.
• Garlic, minced 4 cloves
• Worcestershire sauce ½ cup
• Hot sauce 1 tsp.
• Creole Seasoning 2 tsp.
• Black pepper, fresh ground 1 tsp.
• Abita Amber Beer 1 bottle
• Unsalted butter cut into 5-6 pieces 2 stick - ½ pound

Method:

Heat a heavy skillet with olive oil until warm. Throw in the rosemary and garlic and sauté, moving it around for half a minute so it does not burn
Add the shrimp, color on both sides, add the Worcestershire sauce, the hot sauce and the creole seasoning.
Add the beer and bring to a simmer.
Now throw in the pieces of butter and shake the pan back and forth. This should emulsify the butter into the "gravy". Turn the heat way down and cover the pan.
Do not cook the shrimp more than 2-3 minutes after the beer comes to a simmer

Recipe tips:

For this recipe you should use head on shrimp. If possible, at least shell on shrimp. All the fat and flavor is in the heads.
Abita Beer or Bass Ale works really well. They both make a dark, delicious "gravy".
The shrimp and Worcestershire sauce are both salty, that is why there is no salt in the recipe. If you like it more salty, add a pinch.
Serve hot in a large soup plate with fresh crusty French bread.

HNOR Chef David Woodward