Upcoming Events

|

Backbeat Jazzfest…

Apr 26 - 26, 2015
Join us for Fest Mob featuring Steven Bernstein, Will Bernard, Johnny… more

Big Lil' Baby Jesus…

Apr 26 - 26, 2015
Come join us at the Maple Leaf Bar for Big Lil' Baby Jesus Peasant Party. more

Edgar Degas: The…

Apr 26 - May 24, 2015
Featuring drawings, prints, sculpture, and photographs, all from a single… more

EN MAS’: Carnival and…

Apr 26 - Jun 7, 2015
Curated by Claire Tancons, Krista Thompson, EN MAS': Carnival and Performance… more

ETCHYNPÜFE Group Show…

Apr 26 - May 31, 2015
The Foundation Gallery is excited to host ETCHYNPÜFE, a group show… more

FOUR VOICES at the…

Apr 26 - May 24, 2015
The Garden District Gallery is pleased to present FOUR VOICES featuring… more

Hotel Monteleone …

Apr 26 - 26, 2015
Jazzy Jam gives Carousel Bar and Lounge patrons a place to relax and unwind… more

JAZZFEST 2015 - MAPLE…

Apr 26 - 26, 2015
Join us at the Maple Leaf Bar for Joe Krown Trio feat. Walter… more

JAZZFEST 2015 - MAPLE…

Apr 26 - 26, 2015
Join us at the Maple Leaf Bar for Maple Leaf Bar Allstars: Ivan Neville, Jon… more

Jim Roche: Cultural…

Apr 26 - Jul 12, 2015
Born in 1943, Jim Roche received a BA from Florida State University (1961)… more

Joe Krown Trio feat.…

Apr 26 - 26, 2015
Join us for the  Joe Krown Trio feat. Walter "Wolfman"… more

JPAS Presents The…

Apr 26 - 26, 2015
For decades, renowned advice columnist Ann Landers answered countless letters… more

M.S. Rau Antiques…

Apr 26 - May 4, 2015
Long established and leading art, antiques and jewelry specialist M.S. Rau… more

Maple Leaf Bar…

Apr 26 - 26, 2015
Join us for Big Lil' Baby Jesus Pesant Party featuring Jesus Coomes, Eric… more

Mark Steinmetz: South

Apr 26 - May 10, 2015
Mark Steinmetz lives and works in Athens, Georgia. His work transcends the… more

New Orleans Jazz &…

Apr 26 - 26, 2015
Jazz Fest is the celebration of the unique culture and heritage of New Orleans… more

Tennessee Williams:…

Apr 26 - May 31, 2015
Tennessee Williams was one of the most admired playwrights of the 20th century.… more

The Irish House -…

Apr 26 - 26, 2015

The New Orleans…

Apr 26 - Nov 18, 2015
Marvel Universe LIVE! will captivate audiences with an authentic and original… more

Trinity Artist Series…

Apr 26 - 26, 2015
The celebrated Gospel Collective Choir from France comes to New Orleans to… more

Backbeat Jazzfest…

Apr 26 - 26, 2015
Join us for Fest Mob featuring Steven Bernstein, Will Bernard, Johnny… more
OVG Guide Widget 1

Hilton New Orleans Riverside’s New Orleans BBQ Shrimp

Ingredients:

• Fresh u10 shrimp, head and shell on 2 pounds - about 20
• Olive oil 2 tsp.
• Fresh rosemary picked 4 tsp.
• Garlic, minced 4 cloves
• Worcestershire sauce ½ cup
• Hot sauce 1 tsp.
• Creole Seasoning 2 tsp.
• Black pepper, fresh ground 1 tsp.
• Abita Amber Beer 1 bottle
• Unsalted butter cut into 5-6 pieces 2 stick - ½ pound

Method:

Heat a heavy skillet with olive oil until warm. Throw in the rosemary and garlic and sauté, moving it around for half a minute so it does not burn
Add the shrimp, color on both sides, add the Worcestershire sauce, the hot sauce and the creole seasoning.
Add the beer and bring to a simmer.
Now throw in the pieces of butter and shake the pan back and forth. This should emulsify the butter into the "gravy". Turn the heat way down and cover the pan.
Do not cook the shrimp more than 2-3 minutes after the beer comes to a simmer

Recipe tips:

For this recipe you should use head on shrimp. If possible, at least shell on shrimp. All the fat and flavor is in the heads.
Abita Beer or Bass Ale works really well. They both make a dark, delicious "gravy".
The shrimp and Worcestershire sauce are both salty, that is why there is no salt in the recipe. If you like it more salty, add a pinch.
Serve hot in a large soup plate with fresh crusty French bread.

HNOR Chef David Woodward